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1
Isolation and Utilization of Essential Oils: As Antimicrobials and Boosters of Antimicrobial Drug Activity
Published 2022Subjects: “…Pistacia lentiscus var. Chia…”
DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
2
III Conference la ValSe-Food and VI Symposium Chia-Link Network
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
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3
Validation of Score Meaning for the Next Generation of Assessments The Use of Response Processes
Published 2017Subjects: DOAB: download the publication
DOAB: description of the publication
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4
Validation of Score Meaning for the Next Generation of Assessments The Use of Response Processes
Published 2017Subjects: OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
5
Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
6
Food Innovation as a Means of Developing Healthier and More Sustainable Foods
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
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7
Novel Strategies for the Development of Healthier Meat and Meat Products and Determination of Their Quality Characteristics
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
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8
New Strategies for Innovative and Enhanced Meat and Meat Products
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
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9
Techniques for Food Authentication: Trends and Emerging Approaches
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
10
Obtaining and Characterization of New Materials, Volume II
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
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11
Advances in Food Analysis
Published 2019Subjects: DOAB: download the publication
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12
Advances in Biocompatible and Biodegradable Polymers Volume I
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
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13
Advances in Biocompatible and Biodegradable Polymers Volume II
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter