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  1. 281
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    Oral health behavior patterns among Tanzanian university students: a repeat cross-sectional survey by Åstrøm Anne, Masalu Joyce

    Published 2001
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  2. 282
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    ADOLESCENT GLUTEN INTAKE: POPULATION-BASED STUDY IN A BRAZILIAN CITY by Daniela de Assumpção, Caroline Dario Capitani, Ana Carolina Rocha, Marilisa Berti de Azevedo Barros, Antonio de Azevedo Barros Filho

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  3. 283
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    Positive Francisella tularensis meningitis outcome despite delayed identification: a case report by Vesa Mäki-Koivisto, Marianne Korkala, Lotta Simola, Sonja Suutari-Kontio, Sini Koivunen, Teija Puhto, Ilkka S. Junttila

    Published 2023
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  4. 284
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    Factors associated with low consumption of fruits and vegetables by preschoolers of low socio-economic level, by Julia L. Valmórbida, Márcia R. Vitolo

    Published 2014
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  5. 285
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    Influencing children: food cues in YouTube content from child and youth influencers by Brigitte Naderer, Maria Wakolbinger, Sandra Haider, Mimi Tatlow-Golden, Magdalena Muc, Emma Boyland, Eva Winzer

    Published 2024
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  6. 286
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    Effects of dietary flavonoids intake in Saudi patients with coronary heart disease by Mohammed A Alsaif, Latifa A Khan, Adel A.H. Alhamdan, Saada Alorf, Abdulaziz M Al-Othman, Shatha Alawami

    Published 2007
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  7. 287
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    Food compensation: do exercise ads change food intake? by Shimizu Mitsuru, van Kleef Ellen, Wansink Brian

    Published 2011
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  8. 288
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    Factors associated with low consumption of fruits and vegetables by preschoolers of low socio‐economic level by Julia L. Valmórbida, Márcia R. Vitolo

    Published 2014
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  9. 289
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    Sitosterolemia: a review and update of pathophysiology, clinical spectrum, diagnosis, and management by Eun-Gyong Yoo

    Published 2016
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  10. 290
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    Resistance & Sensitivity of the Microorganisms Isolated in 268 Patients of Loghman Hakim Teaching Hospital 2002 by Z Khosravi, Z Aminzadeh

    Published 2005
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  11. 291
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    Effect of Nutrients and Medicines on Surface of Compomer by Tamara Pelin Gündoğdu Özdal, Gülsüm Duruk

    Published 2019
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  12. 292
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    Successful in vitro fertilization following conservative surgery for synchronous endometrioid tumor of ovary and uterus by Vanita Suri, Ramandeep Bansal, Neelam Aggarwal, Pooja Sikka, Seema Chopra, Subhash Chandra Saha, Nalini Gupta, Bhavana Rai

    Published 2023
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  13. 293
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    Breakfast patterns and their association with body mass index in Brazilian adults by Valéria Troncoso Baltar, Diana Barbosa Cunha, Roberta de Oliveira Santos, Dirce Maria Marchioni, Rosely Sichieri

    Published 2018
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  14. 294
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    Chapter 15 Nitrates and Methemoglobinemia by Fossen Johnson, Sarah

    Published 2022
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  15. 295
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    Analyzing online marketing for contemporary snacks through Instagram using SIR Model / Nur Syazwani Atikah Mohd Hilmi and Noorzila Sharif by Mohd Hilmi, Nur Syazwani Atikah, Sharif, Noorzila

    Published 2022
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  16. 296
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    KEBIJAKAN EKSPOR KAKAO INDONESIA DAN GHANA TERHADAP PASAR EROPA TAHUN 2013-2018 by Refin Satrio,

    Published 2021
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  17. 297
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    PENGARUH SOCIAL MEDIA MARKETING PADA INSTAGRAM TERHADAP MINAT BELI BITTERSWEET BY NAJLA (STUDI KASUS PENGGUNA MEDIA SOSIAL INSTAGRAM DI JAKARTA TIMUR) by Annisa Angelina, -

    Published 2023
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  18. 298
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    Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics

    Published 2020
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  19. 299
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    Reason and Less Pursuing Food, Sex, and Politics by Goel, Vinod

    Published 2022
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  20. 300
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    Food insecurity and eating habits of Lebanese children aged 5-11 years during the COVID-19 pandemic and the socioeconomic crisis: a national study by Reine Gedeon, Souheil Hallit, Lara Hanna Wakim

    Published 2022
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