Search Results - "chocolate"

Exame microbiológico de sorvetes não pasteurizados Microbiological examination of non pasteurized ice cream by Deise Pasetto Falcão, Gilberto Salgado Filho, Nair Keiko Nishida, Solange Rodas Borges

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Is the association between acne and mental distress influenced by diet? Results from a cross-sectional population study among 3775 late adolescents in Oslo, Norway by Thoresen Magne, Dalgard Florence, Halvorsen Jon A, Bjertness Espen, Lien Lars

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ASCITIC FLUID CULTIVATED ORGANISMS AND THEIR ANTIMICROBIAL RESILIENCE PATTERN IN PATIENTS WITH LIVER CIRRHOSIS by Khurram Baqai, Nasir Laique, Faisal Ziauddin

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Food intake profiles of children aged 12, 24 and 48 months from the 2004 Pelotas (Brazil) birth cohort: an exploratory analysis using principal components by Gatica Giovanna, Barros Aluisio J D, Madruga Samanta, Matijasevich Alicia, Santos Iná S

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Carriage Rate of Nasopharyngeal Haemophilus Influenzae among Children under 6 Years Old in Tehran, Iran by Pantea Jalali, Seyed Fazlollah Mousavi, Nima Rezaei

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Alimentação como fator de risco para câncer de intestino em universitários by Liliane Almeida, Brenda Taimara Santos, Rodrigo Pereira Prates, Luana Lemos Leão, Érika Jovânia Pereira, Vanessa Santos Silva, Paula Karoline Soares Farias

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Effect of various kinds of beverages on stress oxidative, F 2 isoprostane, serum lipid and blood glucose of elite taekwondo players by Zahra Maghsoudi, Ashfin Shiranian, Gholamreza Askai, Reza Ghaisvand

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PERANCANGAN KAPAL KONTAINER 220 TEUS KECEPATAN 12 KNOT UNTUK RUTE TANJUNG PRIOK - BELAWAN by Ressica Ayu Elhas,

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CONSUMPTION OF ARTIFICIAL COLOURS FOR PRESCHOOL CHILDREN OF A BAIXADA FLUMINENSE, RJ by Maria Lúcia Teixeira Polônio, Frederico Peres

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CONSUMPTION OF ARTIFICIAL COLOURS FOR PRESCHOOL CHILDREN OF A BAIXADA FLUMINENSE, RJ by Maria Lúcia Teixeira Polônio, Frederico Peres

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CONSUMPTION OF ARTIFICIAL COLOURS FOR PRESCHOOL CHILDREN OF A BAIXADA FLUMINENSE, RJ by Maria Lúcia Teixeira Polônio, Frederico Peres

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CONSUMPTION OF ARTIFICIAL COLOURS FOR PRESCHOOL CHILDREN OF A BAIXADA FLUMINENSE, RJ by Maria Lúcia Teixeira Polônio, Frederico Peres

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Effect of Phenolic Compounds on Human Health

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Clinical Evaluation of Melatonin Alone and in Combination with Pizotifen in the Prophylaxis of Migraine by Muqdam M.Mohamed Ali, Salim A. Humadi, Ashwaq N. Al-Jaff

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Food and beverage marketing in primary and secondary schools in Canada by Monique Potvin Kent, Cayley E. Velazquez, Elise Pauzé, Olivia Cheng-Boivin, Noami Berfeld

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The Antimicrobial Resistance (AMR) Rates of <i>Enterobacterales</i> in a Rural Hospital from the Eastern Region, Ghana: A Retrospective Study, 2022 by Laura Seijas-Pereda, Carlos Rescalvo-Casas, Marcos Hernando-Gozalo, Vida Angmorkie-Eshun, Eunice Agyei, Vivian Adu-Gyamfi, Isaac Sarsah, Maite Alfonso-Romero, Juan Cuadros-González, Juan Soliveri-de Carranza, Ramón Pérez-Tanoira

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Prevalence of dental caries in the first permanent molar and associated risk factors among sixth-grade students in São Tomé Island by Lin Que, Mao Jia, Zhen You, Li-cheng Jiang, Chun-guang Yang, Alexandre Afonso d'Oliveira Quaresma, Edgar Manuel Azevedo Agostinho das Neves

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Positive impact of child feeding training program for primary care health professionals: a cluster randomized field trial by Márcia Regina Vitolo, Maria Laura da Costa Louzada, Fernanda Rauber

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The Antimicrobial Properties of Nanotitania Extract and Its Role in Inhibiting the Growth of <i>Klebsiella pneumonia</i> and <i>Haemophilus influenza</i> by Ahmad Mukifza Harun, Nor Farid Mohd Noor, Awatief Zaid, Mohamad Ezany Yusoff, Ramizu Shaari, Nor Dalila Nor Affandi, Fatirah Fadil, Mohd Azizi Abdul Rahman, Mohammad Khursheed Alam

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The effects of a 25% discount on fruits and vegetables: results of a randomized trial in a three-dimensional web-based supermarket by Waterlander Wilma E, Steenhuis Ingrid HM, de Boer Michiel R, Schuit Albertine J, Seidell Jacob C

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