Search Results - "chocolate"

Sample Preparation-Quo Vadis Current Status of Sample Preparation Approaches-2nd Edition

Subjects: “…chocolate…”
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Applications of Instrumental Methods for Food and Food By-Products Analysis

Subjects: “…milk and dark chocolate…”
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The Impact of Caffeine and Coffee on Human Health by Cornelis, Marilyn

Subjects: “…chocolate…”
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Plant Biotic and Abiotic Stresses Volume I

Subjects: “…chocolate spot disease…”
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Plant Biotic and Abiotic Stresses Volume II

Subjects: “…chocolate spot disease…”
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Efecto de una bebida lactea a base de cocoa sobre la presión arterial y la función endotelial en pacientes con insuficiencia cardiaca: ensayo clínico aleatorizado, a doble ciego... by Patricia Montaño Hernández, Juan J. Orozco Gutierrez, Lillia Castillo Martínez, Arturo Orea Tejeda, Nosthas Lorena Cassis, Francisco Ubeda, Gabriela Belio, Elsa C. Muñoz

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Solid Dosage Forms of Dexamethasone Sodium Phosphate Intended for Pediatric Use: Formulation and Stability Studies by Maria S. Synaridou, Eleftherios G. Andriotis, Constantinos K. Zacharis, Dimitrios G. Fatouros, Catherine K. Markopoulou

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Does cutting down on your food consumption lead to a net improvement in nutritional intake? A panel data approach using data from the UK Biobank by Luke B. Wilson, Robert Pryce, Esther C. Moore, Lucy Burke, Penny Breeze

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Impact of cocoa on the human health by Aleksander Całkosiński, Paulina Kostrzewska, Maciej Majewski, Amanda Mandera, Anna Pawlikowska, Ewa Magdalena Szuster

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A ENGENHARIA NA ESCOLA by Valéria Pelizzer Casara, Rutyeli Dalla Vecchia, Rosane Rossato Binotto, Rodrigo Rodrigues, Ojanes Daga, Marcia Bianchi, Rosangela Da Silva, Ana Lucaroni, Leda Battestin Quast

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The effect of cocoa (Theobroma cacao L) on the basic color stability of thermoplastic nylon resin dentures by Amiyatun Naini

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Impact of cocoa on the human health by Aleksander Całkosiński, Paulina Kostrzewska, Maciej Majewski, Amanda Mandera, Anna Pawlikowska, Ewa Magdalena Szuster

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BELGIAN PRALINE DENGAN FILLING KUNYIT ASAM SEBAGAI MAKANAN FUNGSIONAL by Nuri Fajrina Ramadhani, -

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A ENGENHARIA NA ESCOLA by Valéria Pelizzer Casara, Rutyeli Dalla Vecchia, Rosane Rossato Binotto, Rodrigo Rodrigues, Ojanes Daga, Marcia Bianchi, Rosangela Da Silva, Ana Lucaroni, Leda Battestin Quast

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"A STUDY OF WASTEWATERS OF INDUSTRIAL UNITS DISCHARGED INTO THE GHATOR RIVER IN KHOY CITY, IRAN " by K. Imandel, M. Asadi, MM.Hoseini

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Effect of Digested Selected Food Items on Markers of Oxidative Stress and Inflammation in a Caco-2-Based Human Gut Epithelial Model by Farhad Vahid, Pit Krischler, Bernadette Leners, Torsten Bohn

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New light on changes in the number and function of blood platelets stimulated by cocoa and its products by Beata Olas

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Análise do teor de gorduras em alimentos industrializados consumidos pelo público infantil by Tiffany Bustamante Machado, Márcia Lopes Weber

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Educational Measurement Workshop: A "Sweet Approach" to Understanding the Basic Principles of Educational Measurement by Deborah Simpson, Linda Meurer

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SISTEM PEMESANAN COKLAT OLAHAN PADA PERUSAHAAN MINANG KAKAO by Yoga Permana Agung,

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