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Cocoa and Chocolate: Their History from Plantation to Consumer
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Chocolate and Health: Friend or Foe?
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5
Cocoa, Chocolate and Human Health
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6
Antioxidants in Cocoa
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7
The agroecological transition of agricultural systems in the Global South
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8
La transition agro-écologique des agricultures du Sud
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9
The agroecological transition of agricultural systems in the Global South
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10
La transition agro-écologique des agricultures du Sud
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11
Securing Village Life: Development in Late Colonial Papua New Guinea
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12
Securing Village Life: Development in Late Colonial Papua New Guinea
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13
Agroforestry as Climate Change Adaptation The Case of Cocoa Farming in Ghana
Published 2024Subjects: DOAB: download the publication
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14
Polyphenolic Compounds in Wine and Beer
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15
Polyphenolic Compounds in Wine and Beer
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16
Livelihood and Landscape Change in Africa: Future Trajectories for Improved Well-Being under a Changing Climate
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17
Public-Private Partnerships for Sustainable Development
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18
Agroforestry and Sustainable Agricultural Production
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19
Recycling and Recovery of Biomass Materials
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20
Participatory Forestry: Involvement, Information and Science
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