Search Results - "coffee"

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  1. 61
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    Sustainable Marketing and Strategy

    Published 2022
    Subjects: “…coffee business and production…”
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  2. 62
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    Polyphenolic Compounds in Wine and Beer

    Published 2022
    Subjects: “…coffee…”
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  3. 63
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    Polyphenolic Compounds in Wine and Beer

    Published 2023
    Subjects: “…coffee…”
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  4. 64
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    Blockchain-Based Digitalization of Logistics Processes-Innovation, Applications, Best Practices

    Published 2022
    Subjects: “…coffee…”
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  5. 65
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    Women's Special Issue Series: Analytical Methods

    Published 2023
    Subjects: “…green coffee…”
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  6. 66
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    Chromosome Manipulation for Plant Breeding Purposes

    Published 2021
    Subjects: “…coffee…”
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  7. 67
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    Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics

    Published 2020
    Subjects: “…coffee…”
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  8. 68
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    Advances of Spectrometric Techniques in Food Analysis and Authentication

    Published 2023
    Subjects: “…specialty coffee…”
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  9. 69
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    Advances of Spectrometric Techniques in Food Analysis and Authentication

    Published 2023
    Subjects: “…specialty coffee…”
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  10. 70
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    Biological and Pharmacological Activity of Plant Natural Compounds II

    Published 2022
    Subjects: “…coffee…”
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  11. 71
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    Environmental Fate of Emerging Organic Micro-Contaminants by Hooda, Peter

    Published 2019
    Subjects: “…espresso coffee machine extraction…”
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  12. 72
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    Fate of Free, "Masked" and Conjugated/Modified forms of Mycotoxins

    Published 2021
    Subjects: “…coffee…”
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  13. 73
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    Partnerships for the Sustainable Development Goals (SDGs)

    Published 2021
    Subjects: “…coffee…”
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  14. 74
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    New Insights into Molecular Mechanisms Underlying Neurodegenerative Disorders

    Published 2022
    Subjects: “…coffee…”
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  15. 75
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    Analysis of Sensory Properties in Foods by Chambers IV, Edgar

    Published 2019
    Subjects: “…coffee…”
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  16. 76
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    Analysis of Chemical Contaminants in Food

    Published 2020
    Subjects: “…coffee…”
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  17. 77
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    Bioenergy and Biochar: Repurposing Waste to Sustainable Energy and Materials

    Published 2021
    Subjects: “…coffee waste…”
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  18. 78
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    Recent Advances in Nutritional Psychiatry

    Published 2022
    Subjects: “…coffee consumption…”
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  19. 79
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    Diet and Microbiome in Health and Aging

    Published 2022
    Subjects: “…coffee…”
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  20. 80
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    Carotenoids by Sliwka, Hans-Richard

    Published 2019
    Subjects: “…spent coffee grounds…”
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