Search Results - "coffee"

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  1. 101
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    Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa: Towards a Basis for a Regional Bioeconomy by Schmitt, Christine B.

    Published 2020
    Subjects: “…multistorey coffee system…”
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  2. 102
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    Applications of Remote Image Capture System in Agriculture

    Published 2020
    Subjects: “…coffee leaf rust…”
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  3. 103
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    Natural Medicine in Therapy

    Published 2022
    Subjects: “…coffee…”
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  4. 104
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    Biomass Processing for Biofuels, Bioenergy and Chemicals by Bhaskar, Thallada

    Published 2020
    Subjects: “…coffee mucilage…”
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  5. 105
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    Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages

    Published 2021
    Subjects: “…coffee silverskin…”
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  6. 106
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    Natural Fiber Based Composites

    Published 2021
    Subjects: “…coffee wastes…”
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  7. 107
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    Advances in Hyperspectral Data Exploitation

    Published 2022
    Subjects: “…coffee beans…”
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  8. 108
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    Aquaphotomics - Exploring Water Molecular Systems in Nature

    Published 2023
    Subjects: “…coffee…”
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  9. 109
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    Sustainable Functional Food Processing

    Published 2022
    Subjects: “…coffee…”
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  10. 110
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    Forest, Foods and Nutrition

    Published 2021
    Subjects: “…green coffee…”
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  11. 111
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    Sustainable Biopolymer-Based Composites: Processing, Characterization, and Application

    Published 2023
    Subjects: “…spent coffee grounds (SCG)…”
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  12. 112
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    Worker and Public Health and Safety Current Views

    Published 2021
    Subjects: “…coffee workers…”
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  13. 113
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    Advances in Biocompatible and Biodegradable Polymers Volume I

    Published 2023
    Subjects: “…coffee-ring effect…”
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  14. 114
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    Advances in Biocompatible and Biodegradable Polymers Volume II

    Published 2023
    Subjects: “…coffee-ring effect…”
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