Search Results - "compounding"

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  1. 301
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    Marine Glycosides by Adrian, Thomas E

    Published 2019
    Subjects: “…bioactive compounds…”
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  2. 302
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    Solid Catalysts for the Upgrading of Renewable Sources by Zaccheria, Federica

    Published 2019
    Subjects: “…phenolic and aromatic compounds…”
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  3. 303
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    Chemical Bonding in Crystals and Their Properties

    Published 2020
    Subjects: “…organofluorine compounds…”
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  4. 304
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    Advances in Solid-Phase Microextraction

    Published 2020
    Subjects: “…volatile organic compounds…”
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  5. 305
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    Health-Promoting Effects of Traditional Foods

    Published 2020
    Subjects: “…phenolic compounds…”
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  6. 306
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    Marine-Derived Products for Biomedicine

    Published 2020
    Subjects: “…bioactive compounds…”
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  7. 307
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    Quality and Safety of Meat Products

    Published 2020
    Subjects: “…volatile compounds…”
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  8. 308
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    Marine Natural Products as Anticancer Agents

    Published 2021
    Subjects: “…bioactive compounds…”
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  9. 309
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    Modularity and Twinning in Mineral Crystal Structures

    Published 2021
    Subjects: “…argyrodite-type compounds…”
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  10. 310
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    Implementation of Sensors and Artificial Intelligence for Environmental Hazards Assessment in Urban, Agriculture and Forestry Systems

    Published 2022
    Subjects: “…volatile compounds…”
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  11. 311
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    Recent Trends in Computational Research on Diseases

    Published 2022
    Subjects: “…compound-protein interaction…”
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  12. 312
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    Carborane: Dedicated to the Work of Professor Alan Welch

    Published 2022
    Subjects: “…labeled compound…”
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  13. 313
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    Meat Products: From Animal (Farm) to Meal (Fork)

    Published 2022
    Subjects: “…key aroma compounds…”
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  14. 314
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    Modeling and Simulation of Polymerization Processes

    Published 2022
    Subjects: “…organoboron compounds…”
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  15. 315
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    Surface Plasmon Resonance for Biosensing

    Published 2022
    Subjects: “…volatile organic compounds…”
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  16. 316
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    Latest Advances in Preservation Technology for Fresh Fruit and Vegetables

    Published 2023
    Subjects: “…organosulfur compounds…”
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  17. 317
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    In Vitro Digestibility in Animal Nutritional Studies

    Published 2020
    Subjects: “…halogenated compound…”
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  18. 318
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    Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages

    Published 2021
    Subjects: “…phenolic compounds…”
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  19. 319
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    New Insights in the Research of Bioactive Compounds from Plant Origin with Nutraceutical and Pharmaceutical Potential

    Published 2023
    Subjects: “…bioactive compounds…”
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  20. 320
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    New Insights in the Research of Bioactive Compounds from Plant Origin with Nutraceutical and Pharmaceutical Potential

    Published 2023
    Subjects: “…bioactive compounds…”
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