Search Results - "conférence"
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2481
Duo-bottle / Maybelyna Deborah Dick ... [et al.]
Published 2021“…Conference or Workshop Item local…”
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2482
4 in 1 safety kit / Nur Maisarah Afiqah Mazlan ... [et al.]
Published 2021“…Conference or Workshop Item local…”
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2483
Augmented reality design: the study of property development marketing tools / Norzaful Anuwar Ahmad Najamuddin
Published 2021“…Conference or Workshop Item local…”
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2484
SMART Hygiene Kit / Dg Kamisah Ag Budin ... [et al.]
Published 2021“…Conference or Workshop Item local…”
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2485
Edible Bird's Nest, a remarkable salivary product / Dr. Eddie Tan Ti Tjih and T. H. Siew
Published 2021“…Conference or Workshop Item local…”
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2486
Herbs - natural food preservatives / Nurain Aziman
Published 2021“…Conference or Workshop Item local…”
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2487
Production of thermostable T1 lipase using agro-industrial waste medium formulation / Hisham Mohd Nooh ... [et al.]
Published 2021“…Conference or Workshop Item local…”
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2488
A review on extraction coupled with analytical techniques used in medicinal plants: torch ginger (Etlingera elatior) / Adibah Aqilah Norddin and Boon Yih Tien
Published 2021“…Conference or Workshop Item local…”
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2489
Edible Bird's Nest (EBN) sample preparation for research studies / Ainin Nadhirah Abd Manan ... [et al.]
Published 2021“…Conference or Workshop Item local…”
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2490
Edible Nanocoating: The effect of different concentrations of metal nanoparticles incorporated with polysaccharide-based material on antimicrobial and antifungal activity / Ainnur...
Published 2021“…Conference or Workshop Item local…”
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2491
The effects of microwave drying combined with other approaches on nuts quality attributes: A review / Azizah Izzati Mohd Sabani and Naemaa Mohamad
Published 2021“…Conference or Workshop Item local…”
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2492
Effect of chitosan-based coating on post-harvest quality of 'mata kucing' (Euphoria malaiense) / Fatimah Hanisah Ahmad Radzuan and Boon Yih Tien
Published 2021“…Conference or Workshop Item local…”
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2493
Lactic acid bacteria as a biopreservative in fermented foods / Fatin Fatanah Ruslan and Safiyyah Shahimi
Published 2021“…Conference or Workshop Item local…”
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2494
A review on the effects of processing methods on the nutritional composition and antinutritional components of quinoa (chenopodium quinoa) and buckwheat (Fagopyrum esculentum) / Fa...
Published 2021“…Conference or Workshop Item local…”
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2495
Antioxidant activities of Edible Bird's Nest (EBN) / Fatma Nabilah Muhammad Fakhran, Siti Azima Abdul Muttalib and Eddie Ti Tjih Tan
Published 2021“…Conference or Workshop Item local…”
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2496
A review on the anthocyanin and antioxidant capacities of Clitoria ternatea flower / Khalimatul Saadiah Jamsari, Eddie Ti Tjih Tan and Siti Azima Abdul Muttalib
Published 2021“…Conference or Workshop Item local…”
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2497
Review on nutritional content and pharmacological activities in leaves of barringtonia species (Barringtonia acutangula L. and Barringtonia racemosa L.) / Noor Nazzatul Syazana Moh...
Published 2021“…Conference or Workshop Item local…”
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2498
A comparative review: effect of thermal and non-thermal treatment towards the physicochemical characteristics of stingless bee honey / Noor Syaza Aqilah Amran and Mohd Hilmi Hassan
Published 2021“…Conference or Workshop Item local…”
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2499
The effects of hot air-dried and freeze-dried treatments on Shiitake mushroom (Lentinula edodes): A review / Nor Syafini Roslan and Naemaa Mohamad
Published 2021“…Conference or Workshop Item local…”
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2500
The prevalence of lactic acid bacteria as probiotic in Malaysian fermented food products: A review / Norsyafiqka Kamsan and Nur Rabiatul Adawiah Mohammad Noor
Published 2021“…Conference or Workshop Item local…”
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