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  1. 241
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    Sperm Quality: Past, Present and the Future Knowledge We Need

    Published 2023
    Subjects: “…ATP content…”
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  2. 242
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    Zeolites as Catalysts: Applications in Chemical Engineering, Energy Sources and Environmental Protection

    Published 2023
    Subjects: “…Ce content…”
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  3. 243
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    Wine Fermentation by Claus, Harald

    Published 2019
    Subjects: “…phenolic content…”
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  4. 244
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    Medicinal Plants and Foods

    Published 2020
    Subjects: “…total phenolic content…”
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  5. 245
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    Composite Materials in Design Processes

    Published 2021
    Subjects: “…glass fiber content…”
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  6. 246
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    Comminution in the Minerals Industry

    Published 2021
    Subjects: “…sulfur content…”
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  7. 247
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    Trends and Prospects in Geotechnics

    Published 2022
    Subjects: “…moisture content…”
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  8. 248
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    Industrial Applications: New Solutions for the New Era

    Published 2022
    Subjects: “…water content…”
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  9. 249
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    Innovations in Photogrammetry and Remote Sensing: Modern Sensors, New Processing Strategies and Frontiers in Applications

    Published 2022
    Subjects: “…soil moisture content…”
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  10. 250
    Cover Image

    Methodologies Used in Remote Sensing Data Analysis and Remote Sensors for Precision Agriculture

    Published 2023
    Subjects: “…crop water content…”
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  11. 251
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    Challenges in Work and Employment during the COVID-19 Pandemic

    Published 2023
    Subjects: “…content analysis…”
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  12. 252
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    Drought Stress in Horticultural Plants

    Published 2023
    Subjects: “…relative water content…”
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  13. 253
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    Growth and Development of Short Rotation Woody Crops for Rural and Urban Applications

    Published 2022
    Subjects: “…moisture content…”
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  14. 254
    Cover Image

    Plant Adaptation to Extreme Environments in Drylands

    Published 2023
    Subjects: “…ion content…”
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  15. 255
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    Extractable and Non-Extractable Antioxidants by Lucarini, Massimo

    Published 2019
    Subjects: “…phenolic contents…”
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  16. 256
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    Neglected and Underutilized Plant Species in Horticultural and Ornamental Systems Perspectives for Biodiversity, Nutraceuticals and Agricultural Sustainability

    Published 2022
    Subjects: “…minerals content…”
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  17. 257
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    Innovative Food Products and Processing

    Published 2023
    Subjects: “…amylose content…”
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  18. 258
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    Health and Wellbeing in Sexual Orientation and Gender Identity by Meads, Catherine

    Published 2020
    Subjects: “…content analysis…”
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  19. 259
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    Humidity Sensors. Advances in Reliability, Calibration and Application by Cascioli, Vincenzo

    Published 2019
    Subjects: “…surface soil water content…”
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  20. 260
    Cover Image

    Innovative Technologies and Services for Smart Cities by Islam, Tarikul

    Published 2019
    Subjects: “…proactive content delivery…”
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