Search Results - "content"

Analyse von Kundenaktivitäten und der Bereitstellungsqualität von Büchern aus Kundensicht Mit einer Untersuchung von Kundenkommentaren zu Mietangeboten für E-Books by Wittrock, Janina

Subjects: “…Value in Use, activity theory, consumer activities, Customer dominant logic, CDL, customer focus, reading books, books, reader, rental service, purchase, public library, book retail, bookshop, quality of provision, content analysis, customization, personalization, consumer comments, master thesis, Germany…”
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Scientific and Parascientific Communication

Subjects: “…user-generated content…”
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III Conference la ValSe-Food and VI Symposium Chia-Link Network

Subjects: “…amino acid content…”
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Analyse von Kundenaktivitäten und der Bereitstellungsqualität von Büchern aus Kundensicht Mit einer Untersuchung von Kundenkommentaren zu Mietangeboten für E-Books by Wittrock, Janina

Subjects: “…Value in Use, activity theory, consumer activities, Customer dominant logic, CDL, customer focus, reading books, books, reader, rental service, purchase, public library, book retail, bookshop, quality of provision, content analysis, customization, personalization, consumer comments, master thesis, Germany…”
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Processing and Properties Analysis of Grain Foods

Subjects: “…amylose content…”
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Food Composition and Dedicated Databases: Key Tools for Human Health and Public Nutrition

Subjects: “…salt content…”
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Hyperspectral Remote Sensing of Agriculture and Vegetation

Subjects: “…leaf chlorophyll content…”
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Cement-Based Composites Advancements in Development and Characterization

Subjects: “…fiber content…”
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Chemical and Technological Characterization of Dairy Products

Subjects: “…mineral content…”
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The Health Benefits of the Bioactive Compounds in Foods

Subjects: “…content…”
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Research, Literacy, and Communication Education: New Challenges Facing Disinformation

Subjects: “…content analysis…”
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Remote Sensing of Regional Soil Moisture

Subjects: “…soil moisture content…”
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Plant Responses to Stress and Environmental Stimulus

Subjects: “…oil content…”
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Herbaceous Field Crops Cultivation

Subjects: “…oil content…”
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Molecular Mechanisms and Genetics of Plant Resistance to Abiotic Stress by Farrant, Jill M.

Subjects: “…grain protein content…”
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Soilless Culture, Growing Media and Horticultural Plants

Subjects: “…nitrate content…”
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Geomechanics for Energy and a Sustainable Environment by Cho, Gye-Chun

Subjects: “…clay content…”
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Animal Nutrition and Productions

Subjects: “…phenolic content…”
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Phytochemicals of Natural Products Analysis and Biological Activities

Subjects: “…mineral content…”
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Anticancer Properties of Natural and Derivative Products

Subjects: “…total phenolic content…”
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