Search Results - "cook"

  1. 301
  2. 302

    Recycling and Recovery of Biomass Materials

    Published 2021
    Subjects: “…waste cooking oil…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  3. 303

    Quality Evaluation of Plant-Derived Foods

    Published 2021
    Subjects: “…cooking quality…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  4. 304

    Sustainable Functional Food Processing

    Published 2022
    Subjects: “…sous-vide cooking…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  5. 305

    Metabolomic Applications in Animal Science

    Published 2020
    Subjects: “…cooking…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  6. 306

    Plant Proteomic Research 4.0

    Published 2022
    Subjects: “…cooking and eating quality…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  7. 307

    State of the Art in Separation Science

    Published 2022
    Subjects: “…cooking…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  8. 308

    Crystal Plasticity (Volume II)

    Published 2023
    Subjects: “…Johnson-Cook model…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  9. 309

    Underutilised Resources in Urban Environments

    Published 2020
    Subjects: “…waste cooking oil…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  10. 310

    Waste Management Practices in Developing Countries

    Published 2021
    Subjects: “…used cooking oil…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  11. 311

    Advances in Condition Monitoring, Optimization and Control for Complex Industrial Processes

    Published 2021
    Subjects: “…Holmquist-Johnson-Cook constitutive model of briquette…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  12. 312

    Process Modelling and Simulation by De Prada, Cesar

    Published 2019
    Subjects: “…cooking…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  13. 313

    Molecular Research for Cereal Grain Quality

    Published 2023
    Subjects: “…eating and cooking quality (ECQ)…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  14. 314

    Application of Data-Driven Method for HVAC System

    Published 2023
    Subjects: “…cooking procedure…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  15. 315

    Cleaner Combustion by Chien, Yu-Chien

    Published 2019
    Subjects: “…cooking stove…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  16. 316

    Indoor Air Quality

    Published 2020
    Subjects: “…cooking…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  17. 317

    Biotechnology for Sustainability and Social Well Being

    Published 2021
    Subjects: “…waste cooking oil…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  18. 318
  19. 319

    Animal Nutrition and Productions

    Published 2023
    Subjects: “…cooking loss…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  20. 320

    Ultra-Processed Foods, Diet Quality and Human Health

    Published 2023
    Subjects: “…cooking instruction…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter