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  1. 521
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    OPTIMASI KOMPOSISI TWEEN 80 DAN SPAN 80 SEBAGAI EMULGATOR DALAM REPELAN MINYAK ATSIRI DAUN SERE (Cymbopogon citratus (DC) Stapf) TERHADAP NYAMUK Aedes aegypti BETINA PADA BASIS VANISHING CREAM DENGAN METODE SIMPLEX LATTICE DESIGN by Endah Nurlaela, Nining Sugihartini, Azis Ikhsanudin

    Published 2012
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  2. 522
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    Application of compound lidocaine cream for preemptive analgesia in placement of stereotactic head frames for Gamma Knife treatment (复方利多卡因乳膏超前镇痛在伽玛刀治疗固定立体定位头架中的应用) by WU XunXin (吴逊欣), LI Dongna (李冬娜), ZENG Dongyu (曾冬玉)

    Published 2022
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  3. 523
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    Efficacy of a repair cream containing Rhealba oat plantlets extracts, L-ALA-L-GLU dipeptide, and hyaluronic acid in wound-healing following dermatological acts: a meta-analysis of >2,000 patients in eight countries corroborated by a dermatopediatric clinical case by Saint Aroman M, Guillot P, Dahan S, Coustou D, Mortazawi K, Zourabichvili O, Aardewijn T

    Published 2018
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  4. 524
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    PENGARUH BLEMISH BALM CREAM EKSTRAK DAGING BUAH SALAK (Salacca zalacca (Gaert.)... by Adilah Hafizha Nur Sabrina, -

    Published 2023
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  5. 525
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    POTENSI BLEMISH BALM CREAM EKSTRAK KULIT BUAH SALAK (Salacca zalacca (Gaert.)... by Syifa Indah Suci Ati, -

    Published 2023
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  6. 526
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    Chinese herbal medicine cream external application combined with auricular acupoint pressing therapy in pain relief for a patient with hyperplasia of mammary glands (中药膏摩联合耳穴贴压缓解1例乳腺增生症疼痛的护理) by GENG Zhiying (耿志颖), HE Jing (何静), JIA Ruijing (贾瑞晶), TANG Ling (仲爽), CHEN Hong (唐玲), (陈宏)

    Published 2022
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  7. 527
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    Effect of Pibaijin herbal cream external application combined with modified transparent dressing in the treatment of contact dermatitis after PICC catheterization (皮白金草本乳膏外涂联合改良透明贴膜换药治疗PICC置管并发接触性皮炎的效果观察) by XU Xingna (徐兴娜)

    Published 2022
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  8. 528
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    Feasibility of a tailored home-based exercise intervention during neoadjuvant chemotherapy in breast cancer patients by Kathleen M. Sturgeon, Amanda M. Smith, Elizabeth H. Federici, Namratha Kodali, Renée Kessler, Edward Wyluda, Leah V. Cream, Bonnie Ky, Kathryn H. Schmitz

    Published 2022
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  9. 529
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    Ice Crystals by Furukawa, Yoshinori

    Published 2019
    Subjects: “…ice cream…”
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  10. 530
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    A Handbook of Theories on Designing Alignment Between People and the Office Environment

    Published 2021
    Subjects: “…CREAM…”
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  11. 531
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    A Handbook of Theories on Designing Alignment Between People and the Office Environment

    Published 2021
    Subjects: “…CREAM…”
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  12. 532
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    Extraction and Fractionation Processes of Functional Components in Food Engineering

    Published 2022
    Subjects: “…cream demulsification…”
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  13. 533
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    A Handbook of Management Theories and Models for Office Environments and Services

    Published 2022
    Subjects: “…CREAM…”
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  14. 534
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    A Handbook of Management Theories and Models for Office Environments and Services

    Published 2022
    Subjects: “…CREAM…”
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  15. 535
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    Optimization of Heat and Mass Exchange by Agnew, Brian

    Published 2020
    Subjects: “…ice-cream…”
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  16. 536
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    Current and Evolving Practices in the Quality Control of Cosmetics

    Published 2022
    Subjects: “…creams…”
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  17. 537
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    Antimicrobial Natural Products

    Published 2023
    Subjects: “…cream…”
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  18. 538
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    Selected Papers from the 8th International Conference of Biotechnologies, Present and Perspectives

    Published 2022
    Subjects: “…vegetable ice cream…”
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  19. 539
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    Bioactive Molecules with Healthy Features to Food and Non-food Applications

    Published 2021
    Subjects: “…sun creams…”
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  20. 540
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    Sensory Nudges: The Influences of Environmental Contexts on Consumers' Sensory Perception, Emotional Responses, and Behaviors toward Food and Beverages

    Published 2020
    Subjects: “…ice cream…”
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