Search Results - "descriptive analysis"

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  1. 1
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    Industrial Energy Management and Sustainability

    Published 2021
    Subjects: “…descriptive analysis…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

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  2. 2
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    Market Segmentation Analysis: Understanding It, Doing It, and Making It Useful by Leisch, Friedrich

    Published 2018
    Subjects: “…Market Research, Market Segmentation, Marketing Mix, Tactical Marketing, Strategic Marketing, Descriptive Analysis, Factor Analysis, Cluster Analysis, Data Structure Analysis, Marketing Planning, Target Market, Computational Statistics, Tourism Marketing, Open Access…”
    DOAB: download the publication
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    Electronic Book Chapter

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  3. 3
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    Market Segmentation Analysis: Understanding It, Doing It, and Making It Useful by Leisch, Friedrich

    Published 2018
    Subjects: “…Market Research, Market Segmentation, Marketing Mix, Tactical Marketing, Strategic Marketing, Descriptive Analysis, Factor Analysis, Cluster Analysis, Data Structure Analysis, Marketing Planning, Target Market, Computational Statistics, Tourism Marketing, Open Access…”
    OAPEN Library: download the publication
    OAPEN Library: description of the publication
    Electronic Book Chapter

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  4. 4
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    Implementation of Artificial Intelligence in Food Science, Food Quality, and Consumer Preference Assessment

    Published 2022
    Subjects: “…sensory descriptive analysis…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

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  5. 5
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    Sensory Analysis and Consumer Research in New Product Development

    Published 2021
    Subjects: “…Quantitative Descriptive Analysis (QDA)…”
    DOAB: download the publication
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    Electronic Book Chapter

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  6. 6
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    Sensory and Consumer Research for a Sustainable Food System

    Published 2022
    Subjects: “…descriptive analysis…”
    DOAB: download the publication
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    Electronic Book Chapter

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  7. 7
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    Analysis of Sensory Properties in Foods by Chambers IV, Edgar

    Published 2019
    Subjects: “…descriptive analysis…”
    DOAB: download the publication
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    Electronic Book Chapter

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  8. 8
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    Legumes as Food Ingredient Characterization, Processing, and Applications

    Published 2021
    Subjects: “…quantitative descriptive analysis…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

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  9. 9
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    Cheese and Whey

    Published 2022
    Subjects: “…quantitative descriptive analysis…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

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  10. 10
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    New Strategies for Innovative and Enhanced Meat and Meat Products

    Published 2022
    Subjects: “…descriptive analysis…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

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  11. 11
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    Research, Literacy, and Communication Education: New Challenges Facing Disinformation

    Published 2021
    Subjects: “…descriptive analysis…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter

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