Search Results - "emulsion"

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  1. 21
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    Modeling and Simulation of Polymerization Processes

    Published 2022
    Subjects: “…emulsion polymerization…”
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  2. 22
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    Marine Bioactive Peptides-Structure, Function, and Application

    Published 2023
    Subjects: “…krill oil-in-water emulsion…”
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  3. 23
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    Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy by Kachrimanidou, Vasiliki

    Published 2019
    Subjects: “…emulsion…”
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  4. 24
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    Bioactive Molecules with Healthy Features to Food and Non-food Applications

    Published 2021
    Subjects: “…emulsion…”
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  5. 25
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    Metal Oxide Nanomaterials From Fundamental to Applications

    Published 2023
    Subjects: “…emulsion…”
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  6. 26
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    Water-Soluble and Insoluble Polymers and Biopolymers for Biomedical, Environmental, and Biological Applications

    Published 2022
    Subjects: “…water emulsions…”
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  7. 27
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    Pesticidal Plants: From Smallholder Use to Commercialisation by Isman , Murray B

    Published 2020
    Subjects: “…oil emulsion entrapment…”
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  8. 28
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    Emerging Functions of Nano-Organized Polysaccharides

    Published 2022
    Subjects: “…Pickering emulsion…”
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  9. 29
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    Recent Progress in Industrial Crystallization

    Published 2023
    Subjects: “…melt emulsion…”
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  10. 30
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    Industrial Applications: New Solutions for the New Era

    Published 2022
    Subjects: “…water-in-crude oil emulsion…”
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  11. 31
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    Smart Polymer Hydrogels: Synthesis, Properties and Applications - Volume I

    Published 2023
    Subjects: “…emulsion polymerization…”
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  12. 32
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    Emerging Protein Sources for Food Production and Human Nutrition

    Published 2023
    Subjects: “…emulsion stability…”
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  13. 33
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    Innovative Food Products and Processing

    Published 2023
    Subjects: “…meat emulsion…”
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  14. 34
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    Advances in Experimental and Computational Rheology by Cidade, Maria Teresa

    Published 2019
    Subjects: “…emulsion stability…”
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  15. 35
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    Advanced Technologies for the Optimization of Internal Combustion Engines

    Published 2022
    Subjects: “…water-in-gasoline emulsion…”
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  16. 36
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    Novel Strategies for the Development of Healthier Meat and Meat Products and Determination of Their Quality Characteristics

    Published 2022
    Subjects: “…emulsion gels…”
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  17. 37
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    Cavitation-Enhanced Drug Delivery and Immunotherapy

    Published 2023
    Subjects: “…microfluidic emulsion manufacturing…”
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  18. 38
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    Nutraceuticals in Human Health

    Published 2020
    Subjects: “…emulsion stability…”
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  19. 39
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    Multifunctional Hybrid Materials Based on Polymers: Design and Performance

    Published 2021
    Subjects: “…Pickering emulsion polymerization…”
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  20. 40
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    Function of Polymers in Encapsulation Process

    Published 2022
    Subjects: “…Pickering emulsion…”
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