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  1. 81
    Plant-Based Bioactive Natural Products: Insights into Molecular Mechanisms of Action

    Plant-Based Bioactive Natural Products: Insights into Molecular Mechanisms of Action

    Published 2021
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  2. 82
    Fungal Biofilms 2020

    Fungal Biofilms 2020

    Published 2022
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  3. 83
    Agricultural and Food Systems Sustainability The Complex Challenge of Losses and Waste

    Agricultural and Food Systems Sustainability The Complex Challenge of Losses and Waste

    Published 2022
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  4. 84
    Bioactivity of Medicinal Plants and Extracts

    Bioactivity of Medicinal Plants and Extracts

    Published 2022
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  5. 85
    Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery

    Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery

    Published 2022
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  6. 86
    Recycling and Recovery of Biomass Materials

    Recycling and Recovery of Biomass Materials

    Published 2021
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  7. 87
    Functional Polymers as Innovative Tools in the Delivery of Antimicrobial Agents

    Functional Polymers as Innovative Tools in the Delivery of Antimicrobial Agents

    Published 2022
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  8. 88
    Preparation, Physico-Chemical Properties and Biomedical Applications of Nanoparticles

    Preparation, Physico-Chemical Properties and Biomedical Applications of Nanoparticles

    Published 2022
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  9. 89
    Organic Polymers for Encapsulation of Drugs, Food Ingredients and Agrochemicals

    Organic Polymers for Encapsulation of Drugs, Food Ingredients and Agrochemicals

    Published 2023
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  10. 90
    Organic Polymers for Encapsulation of Drugs, Food Ingredients and Agrochemicals

    Organic Polymers for Encapsulation of Drugs, Food Ingredients and Agrochemicals

    Published 2023
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  11. 91
    Herbaceous Field Crops Cultivation

    Herbaceous Field Crops Cultivation

    Published 2021
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  12. 92
    High Performance Functional Bio-based Polymers for Skin-contact Products

    High Performance Functional Bio-based Polymers for Skin-contact Products

    Published 2021
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  13. 93
    Innovative Preservation Technology for the Fresh Fruit and Vegetables

    Innovative Preservation Technology for the Fresh Fruit and Vegetables

    Published 2021
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  14. 94
    The Role of Fungi in Biodeterioration of Cultural Heritage: New Insights for Their Control

    The Role of Fungi in Biodeterioration of Cultural Heritage: New Insights for Their Control

    Published 2023
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  15. 95
    Integrated Crop Management in Sustainable Agriculture

    Integrated Crop Management in Sustainable Agriculture

    Published 2023
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  16. 96
    Properties and Applications of Biomaterials Related to Gels

    Properties and Applications of Biomaterials Related to Gels

    Published 2023
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  17. 97
    Advances in the Processing and Application of Polymer and Its Composites

    Advances in the Processing and Application of Polymer and Its Composites

    Published 2022
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  18. 98
    Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery

    Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery

    Published 2022
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  19. 99
    Phytochemical Omics in Medicinal Plants

    Phytochemical Omics in Medicinal Plants

    Published 2021
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  20. 100
    Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing

    Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing by Bisha, Bledar

    Published 2019
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