Search Results - "farming"

An Investigation of the Establishment, Culture and Essential Oil Composition of Hyssopus Officinalis in Dry and Irrigated Farming in Barren Land by Esfandiar Hassani Moghadam *, Mahdi Shaaban

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Intensive hog farming operations and self-reported health among nearby rural residents in Ottawa, Canada by Challacombe Laurel, Ali Amira, Villeneuve Paul J, Hebert Sophie

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The Role of the Association of Farmers Groups (Gapoktan) through the Cooperative Farming Model in advancing the Economy of Rural Communities by Yusuf Hidayat, Rahmat Nur, Ahmad Muhammad Sabiri, Maulida Rachmah, Rama Maulana

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Molecular Epidemiology of Fosfomycin Resistant <i>E. coli</i> from a Pigeon Farm in China by Lu Han, Xiao-Qing Lu, Xu-Wei Liu, Mei-Na Liao, Ruan-Yang Sun, Yao Xie, Xiao-Ping Liao, Ya-Hong Liu, Jian Sun, Rong-Min Zhang

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Burden of malaria, impact of interventions and climate variability in Western Ethiopia: an area with large irrigation based farming by Werissaw Haileselassie, Daniel M. Parker, Behailu Taye, Randy E. David, Endalew Zemene, Ming-Chieh Lee, Daibin Zhong, Guofa Zhou, Tesfahun Alemu, Getnet Tadele, James W. Kazura, Cristian Koepfli, Wakgari Deressa, Delenasaw Yewhalaw, Guiyun Yan

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Evaluating the impact of hydrometeorological conditions on E. coli concentration in farmed mussels and clams: experience in Central Italy by Valentina Colaiuda, Federica Di Giacinto, Annalina Lombardi, Carla Ippoliti, Carla Giansante, Mario Latini, Giuseppina Mascilongo, Ludovica Di Renzo, Miriam Berti, Annamaria Conte, Nicola Ferri, Marco Verdecchia, Barbara Tomassetti

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Incidence of oral cancer in relation to nickel and arsenic concentrations in farm soils of patients' residential areas in Taiwan by Hsu Yun-Ying, Chung Jian-An, Chiang Chi-Ting, Chang Tsun-Kuo, Lin Yo-Yu, Su Che-Chun, Lian Ie-Bin

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Trends in Antimicrobial Usage on Swiss Pig Farms from 2018 to 2021: Based on an Electronic Treatment Journal by Ramona Wissmann, Dolf Kümmerlen, Thomas Echtermann

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Multiple Drug Resistant <i>Streptococcus</i> Strains-An Actual Problem in Pig Farms in Western Romania by Luminita Costinar, Corina Badea, Adela Marcu, Corina Pascu, Viorel Herman

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Dietary diversity, nutritional status, and agricultural commercialization: evidence from adult men of rural farm households by Olutosin Ademola Otekunrin, Idris Akanbi Ayinde, Rahman Akintayo Sanusi, Oluseye Olusegun Onabanjo

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The impact of the use of personal-protective-equipment on the minimization of effects of exposure to pesticides among farm-workers in India by Summaiya Lari, Summaiya Lari, Praveen Yamagani, Arun Pandiyan, Janardhan Vanka, Mohan Naidu, Balakrishnan Senthil Kumar, Babban Jee, Padmaja R. Jonnalagadda

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Rural Extension and Local Development: the Dom Helder Câmara project and sheep farming in the Sertão de Alagoas by Michelle Diogo Guimarães, Conceição Maria Dias de Lima

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Measurement of Heavy Metals (Nickel, Chromium, and Cobalt) in Wild and Farmed Carps (Cyprinus carpio) of Hamadan Province by Mohammad Moghadasi, Ali Heshmati, Aliasghar Vahidinia

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Insights into the Virulence and Antimicrobial Resistance of <i>Staphylococcus hyicus</i> Isolates from Spanish Swine Farms by Oscar Mencía-Ares, Eva Ramos-Calvo, Alba González-Fernández, Álvaro Aguarón-Turrientes, Ana Isabel Pastor-Calonge, Rubén Miguélez-Pérez, César B. Gutiérrez-Martín, Sonia Martínez-Martínez

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Inclusion of Foods from Family Farming in the PNAE: Analysis of Challenges and Possibilities through a Problematizing Tool by Bianca da Conceição Cabral, Cleice da Luz Vidal, Paula Valente Leão, Ivanira Amaral Dias, Andréa das Graças Ferreira Frazão

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Impact and cost-effectiveness of care farms on health and well-being of offenders on probation: a pilot study by Helen Elsey, Rachel Bragg, Marjolein Elings, Cathy Brennan, Tracey Farragher, Sandy Tubeuf, Rochelle Gold, Darren Shickle, Nyantara Wickramasekera, Zoe Richardson, Janet Cade, Jenni Murray

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Risk Factors for Antimicrobial Resistance in Turkey Farms: A Cross-Sectional Study in Three European Countries by Mayu Horie, Dongsheng Yang, Philip Joosten, Patrick Munk, Katharina Wadepohl, Claire Chauvin, Gabriel Moyano, Magdalena Skarżyńska, Jeroen Dewulf, Frank M. Aarestrup, Thomas Blaha, Pascal Sanders, Bruno Gonzalez-Zorn, Dariusz Wasyl, Jaap A. Wagenaar, Dick Heederik, Dik Mevius, Heike Schmitt, Lidwien A. M. Smit, Liese Van Gompel

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The politics of agricultural policy and nutrition: A case study of Malawi's Farm Input Subsidy Programme (FISP). by Helen Walls, Deborah Johnston, Mirriam Matita, Tayamika Kamwanja, Richard Smith, Simeon Nanama

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Ex vivo innate responses to particulate matter from livestock farms in asthma patients and healthy individuals by Linsey E. S. de Groot, Dingyu Liu, Barbara S. Dierdorp, Niki Fens, Marianne A. van de Pol, Peter J. Sterk, Wim Kulik, Miriam E. Gerlofs-Nijland, Flemming R. Cassee, Elena Pinelli, René Lutter

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Evaluation and participatory variety selection of improved highland sorghum varieties for smallholder farm at west hararghe zone by Temesgen Begna, Hailu Gichile

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