Search Results - "fat"

Dietary medium-chain fatty acids reduce hepatic fat accumulation via activation of a CREBH-FGF21 axis by Ye Cao, Masaya Araki, Yoshimi Nakagawa, Luisa Deisen, Annemarie Lundsgaard, Josephine M. Kanta, Stephanie Holm, Kornelia Johann, Jens Christian Brings Jacobsen, Markus Jähnert, Annette Schürmann, Bente Kiens, Christoffer Clemmensen, Hitoshi Shimano, Andreas M. Fritzen, Maximilian Kleinert

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Chemerin alleviates the placental oxidative stress and improves fetal overgrowth of gestational diabetes mellitus mice induced by high fat diet by Xuan Zhou, Yi Jiang, Zizhuo Wang, Lijie Wei, Huiting Zhang, Chenyun Fang, Shenglan Zhu, Yuanyuan Du, Rui Su, Weikun Li, Zhenzhen He, Liangnan Zhang, Weidong Tan, Mengzhou He, Jun Yu, Shaoshuai Wang, Wencheng Ding, Ling Feng

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Antioxidant potential of biflavonoid attenuates hyperglycemia by modulating the carbohydrate metabolic enzymes in high fat diet/streptozotocin induced diabetic rats by Sundaram Ramalingam, Muthu Karuppiah, Muthusamy Thiruppathi, Shanthi Palanivelu, Sachdanandam Panchanatham

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The relationship between Body Mass Index and Body Fat percentage, estimated by bioelectrical impedance in a group of Romanian female students by Vrabie Diana, Iacob George-Sebastian

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Effects of dapagliflozin on peripheral sympathetic nerve activity in standard chow- and high-fat-fed rats after a glucose load by Daisuke Sato, Takao Nakamura, Jota Amarume, Mizuna Yano, Atsuyoshi Nishina, Zhonggang Feng, Masataka Kusunoki

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Effect of Pilates training on hepatic fat content and liver enzymes in middle-aged men with non-alcoholic fatty liver disease by ZIBA KEYMASI, ABBAS SADEGHI, HASSAN POURRAZI

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(E)-3-(4-(tert-Butyl)Phenyl)-N-Isobutyl-2-Methylacrylamide Suppresses Adipogenesis in High-Fat-Fed Mice by Jinyoung Hur, Sanghee Kim, Bo-ra Yoon, Guijae Yoo, Inwook Choi, Ho-Young Park, Sang Yoon Choi

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Influence of cyclic moderate intensity work on functional fitness of 17-21 years old students with "high" content of fat component by Y.M. Furman, O.Y. Brezdenyuk

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Practical application of the facial fat compartments and the line of ligaments concept in achieving the lifting effect in the lower face region in female patients by Lidia Majewska, MD, PhD

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Characteristics of Purple Sweet Potato Yogurt and Its Effect on Lipid Profiles of Sprague Dawley Rats Fed with High Fat Diet by Lily Arsanti Lestari, Qisthira Swasti Amirina, Dina Septari Anindyah, Ainun Nisa, Annisa Nurul Huda, Widiyani Indrianingrum, Prasetyastuti, Nurliyani

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The common rs9939609 variant of the fat mass and obesity-associated gene is associated with obesity risk in children and adolescents of Beijing, China by Lindpaintner Klaus, Hou Dongqing, Cheng Hong, Wu Lijun, Zhao Xiaoyuan, Liu Xin, Zhang Meixian, Shen Yue, Xi Bo, Liu Lisheng, Mi Jie, Wang Xingyu

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Gasdermin D Deficiency Does Not Protect Mice from High-Fat Diet-Induced Glucose Intolerance and Adipose Tissue Inflammation by Eun Bi Ma, Hafiz Muhammad Ahmad Javaid, Do-Hyeon Jung, Jong-Hwan Park, Joo Young Huh

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Antioxidant potential of theaflavin ameliorates the activities of key enzymes of glucose metabolism in high fat diet and streptozotocin - induced diabetic rats by Kirubananthan Gothandam, Vijayan Siva Ganesan, Thangaraj Ayyasamy, Sundaram Ramalingam

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Jellyfish Collagen Hydrolysate Alleviates Inflammation and Oxidative Stress and Improves Gut Microbe Composition in High-Fat Diet-Fed Mice by Zhe Lv, Chongyang Zhang, Wei Song, Qingsong Chen, Yaohui Wang

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Concurrent analysis of fat and water soluble vitamins in biological fluids using reverse phase-high performance liquid chromatography technique by Annu Vats, Gurseen Rakhra, Daisy Masih, Som Nath Singh

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P2X7 Receptor and Heart Function in a Mouse Model of Systemic Inflammation Due to High Fat Diet by Raggi F, Rossi C, Faita F, Distaso M, Kusmic C, Solini A

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Mindfulness Intervention for Stress Eating to Reduce Cortisol and Abdominal Fat among Overweight and Obese Women: An Exploratory Randomized Controlled Study by Jennifer Daubenmier, Jean Kristeller, Frederick M. Hecht, Nicole Maninger, Margaret Kuwata, Kinnari Jhaveri, Robert H. Lustig, Margaret Kemeny, Lori Karan, Elissa Epel

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Relationship Between Histological Features of Non-alcoholic Fatty Liver Disease and Ectopic Fat on Magnetic Resonance Imaging in Children and Adolescents by Eun Hye Lee, Ji Young Kim, Hye Ran Yang, Hye Ran Yang

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High Fat Diet Alters Gut Microbiota and the Expression of Paneth Cell-Antimicrobial Peptides Preceding Changes of Circulating Inflammatory Cytokines by Xiulan Guo, Jinchao Li, Renyong Tang, Guodong Zhang, Huawei Zeng, Richard J. Wood, Zhenhua Liu

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Explaining the effects of a 1-year intervention promoting a low fat diet in adolescent girls: a mediation analysis by Maes Lea, Deforche Benedicte, Cerin Ester, Haerens Leen, De Bourdeaudhuij Ilse

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