Search Results - "fatty acid"

Baitouweng Decoction Ameliorates Ulcerative Colitis in Mice Partially Attributed to Regulating Th17/Treg Balance and Restoring Intestinal Epithelial Barrier by Zhiwei Miao, Liping Chen, Hui Feng, Mingjia Gu, Jing Yan, Yi Xu, Bai Ye

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Fei-Yan-Qing-Hua decoction attenuates influenza virus infection by enhancing host antiviral response through microbiota-derived acetate by Biao Dou, Biao Dou, Biao Dou, Xiao Wu, Xiao Wu, Yurong He, Yurong He, Guihua Xu, Huan Zhang, Huan Zhang, Qilin Huang, Qilin Huang, Xuan Chen, Naifan Duan, Linqiong Zhou, Wei Zhang, Huazhang An, Huazhang An, Yuejuan Zheng, Yuejuan Zheng

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Diet quality, diet-related factors and disability status among male adults of reproductive age in the USA by Andrea L Deierlein, Jaqueline Litvak, Chang Liu, Cheryl R Stein

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Enhanced Antioxidative Capacity Transfer between Sow and Fetus via the Gut-Placenta Axis with Dietary Selenium Yeast and Glycerol Monolaurate Supplementation during Pregnancy by Jiawen Zhang, Jun Wang, Ziwei Ma, Zhichao Fu, Yueqi Zhao, Xiangfang Zeng, Gang Lin, Shihai Zhang, Wutai Guan, Fang Chen

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N-3 PUFA Prevent Oxidative Stress in a Rat Model of Beta-Amyloid-Induced Toxicity by Maria Grazia Morgese, Stefania Schiavone, Maria Bove, Anna Laura Colia, Stefania Dimonte, Paolo Tucci, Luigia Trabace

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The effect of preventive immunotherapy on indicators of cellular immunity of high-class martial art athletes depending on the level of sporting achievements by S. P. Alpatov, G. O. Dibirova, E. V. Kalinina, A. G. Kochetov, I. V. Konovalov, E. V. Markina, A. V. Polynovskiy, S. A. Parastaev

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Pathogenesis of sarcopenia and the relationship with fat mass: descriptive review by Chun‐wei Li, Kang Yu, Ng Shyh‐Chang, Zongmin Jiang, Taoyan Liu, Shilin Ma, Lanfang Luo, Lu Guang, Kun Liang, Wenwu Ma, Hefan Miao, Wenhua Cao, Ruirui Liu, Ling‐juan Jiang, Song‐lin Yu, Chao Li, Hui‐jun Liu, Long‐yu Xu, Rong‐ji Liu, Xin‐yuan Zhang, Gao‐shan Liu

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Determination of nucleosides in Cordyceps sinensis and Ganoderma lucidum by high performance liquid chromatography method by Masood Shah Khan, Rabea Parveen, Kshipra Mishra, Rajkumar Tulsawani, Sayeed Ahmad

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Biosíntesis de los productos del ácido araquidónico y su repercusión sobre la inflamación by Andrés O Pérez Ruiz, . Liulia Cartaya Padrón, Víctor Valencia Fernández, Vivian Sanjurjo Gámez, Teresita Ilisástigui Ortueta

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Age-Dependent Changes in Nrf2/Keap1 and Target Antioxidant Protein Expression Correlate to Lipoxidative Adducts, and Are Modulated by Dietary N-3 LCPUFA in the Hippocampus of Mice by Mario Díaz, Catalina Valdés-Baizabal, Daniel Pereda de Pablo, Raquel Marin

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Role of Vitamin B12 in Mental Health of Children and Adolescents: A Systematic Review by Rizwan Taj, Shaista Faheem, Asima Mehboob Khan, Arham Yahya Khan, Aamir Naveed

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Butyrate Inhibits Osteoclast Activity In Vitro and Regulates Systemic Inflammation and Bone Healing in a Murine Osteotomy Model Compared to Antibiotic-Treated Mice by Alexandra Wallimann, Walker Magrath, Brenna Pugliese, Nino Stocker, Patrick Westermann, Anja Heider, Dominic Gehweiler, Stephan Zeiter, Marcus J. Claesson, R. Geoff Richards, Cezmi A. Akdis, Christopher J. Hernandez, Liam O'Mahony, Keith Thompson, T. Fintan Moriarty

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Red Palm Oil Ameliorates Oxidative Challenge and Inflammatory Responses Associated with Lipopolysaccharide-Induced Hepatic Injury by Modulating NF-κβ and Nrf2/GCL/HO-1 Signaling Pa... by Olawale R. Ajuwon, Jeanine L. Marnewick, Oluwafemi O. Oguntibeju, Lester M. Davids

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Increased fructose consumption has sex‐specific effects on fibroblast growth factor 21 levels in humans by M. Rodgers, B. Heineman, J. Dushay

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Mitochondria-targeted hydrogen sulfide donor reduces fatty liver and obesity in mice fed a high fat diet by inhibiting de novo lipogenesis and inflammation via mTOR/SREBP-1 and NF-... by Aneta Stachowicz, Klaudia Czepiel, Anna Wiśniewska, Kamila Stachyra, Magdalena Ulatowska-Białas, Beata Kuśnierz-Cabala, Marcin Surmiak, Grzegorz Majka, Katarzyna Kuś, Mark E. Wood, Roberta Torregrossa, Matthew Whiteman, Rafał Olszanecki

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Spectroscopic Identification of Bacteria Resistance to Antibiotics by Means of Absorption of Specific Biochemical Groups and Special Machine Learning Algorithm by Claudia P. Barrera-Patiño, Jennifer M. Soares, Kate C. Branco, Natalia M. Inada, Vanderlei Salvador Bagnato

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Pharmacognostic studies of Trifolium fragiferum L. flora of Southern Ukraine by O. V. Grechana, A. H. Serbin, O. O. Salii, A. M. Rudnyk, I. M. Shevchenko, L. A. Fukleva

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Harmonising dietary datasets for global surveillance: methods and findings from the Global Dietary Database by Dimitra Karageorgou, Laura Lara Castor, Victoria Padula de Quadros, Rita Ferreira de Sousa, Bridget Anna Holmes, Sofia Ioannidou, Dariush Mozaffarian, Renata Micha

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Myo-Inositol as a carbon substrate in Francisella and insights into the metabolism of Francisella sp. strain W12-1067 by Fan Chen, Kristin Köppen, Kerstin Rydzewski, Rosa Einenkel, Clara Morguet, Duc Tung Vu, Wolfgang Eisenreich, Klaus Heuner

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Vitamin D deficiency is not related to eating habits in children with Autistic Spectrum Disorder by Maria Pia Riccio, Gennaro Catone, Rosamaria Siracusano, Luisa Occhiati, Pia Bernardo, Emilia Sarnataro, Giuseppina Corrado, Carmela Bravaccio

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