Search Results - "fatty acids"
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- Research & information: general 138
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221
Bioactive Components in Fermented Foods and Food By-Products
Published 2020Subjects: “…fatty acid profile…”
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222
Drug-Loaded Colloidal Systems in Nanomedicine II
Published 2022Subjects: “…ethoxylated fatty acid…”
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223
Antioxidants in Animal Production, Reproduction, Health and Welfare
Published 2023Subjects: “…volatile fatty acids…”
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224
Biomimetic Radical Chemistry and Applications
Published 2020Subjects: “…free fatty acids…”
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225
Nutrition, Microbiota and Noncommunicable Diseases
Published 2020Subjects: “…short chain fatty acids…”
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226
Target and Non-Target Approaches for Food Authenticity and Traceability
Published 2022Subjects: “…fatty acids…”
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227
Redox Imbalance and Mitochondrial Abnormalities in Kidney Disease
Published 2022Subjects: “…fatty acid (FA) β-oxidation…”
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228
Enhancing Mesenchymal Stem Cells (MSCs) for Therapeutic Purposes
Published 2022Subjects: “…polyunsaturated fatty acid…”
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229
Processing and Preservation of Aquatic Products
Published 2023Subjects: “…fatty acid…”
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230
Strategies to Enhance Drug Permeability across Biological Barriers
Published 2023Subjects: “…fatty acid…”
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231
Plant Responses to Biotic and Abiotic Stresses: Crosstalk between Biochemistry and Ecophysiology
Published 2023Subjects: “…fatty acids…”
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232
Advances in Analytical Strategies to Study Cultural Heritage Samples
Published 2023Subjects: “…fatty acids…”
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233
25th Anniversary of Molecules-Recent Advances in Analytical Chemistry
Published 2023Subjects: “…fatty acids…”
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234
Dietary, Lifestyle and Children Health
Published 2023Subjects: “…polyunsaturated fatty acid…”
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235
PPARs as Key Mediators of Metabolic and Inflammatory Regulation
Published 2022Subjects: “…fatty acids…”
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236
Innovative Food Products and Processing
Published 2023Subjects: “…fatty acid…”
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237
Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue)
Published 2023Subjects: “…fatty acid profile…”
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238
Marine Natural Products and Obesity
Published 2019Subjects: “…fatty acid metabolism…”
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239
The Molecular and Cellular Basis for Parkinson's Disease
Published 2019Subjects: “…fatty acid ?-oxidation…”
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240
The Effect of Diet and Nutrition on Postprandial Metabolism
Published 2020Subjects: “…short chain fatty acid…”
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