Search Results - "fatty acids"

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  1. 141
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    Dietary Intakes and Metabolic Disorders

    Published 2022
    Subjects: “…omega-3 fatty acids…”
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  2. 142
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    Development and Application of Green or Sustainable Strategies in Analytical Chemistry

    Published 2023
    Subjects: “…fatty acids…”
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  3. 143
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    Byproducts, Waste Biomass and Products to form Green Diesel and Biocrude Oils

    Published 2020
    Subjects: “…fatty acid…”
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  4. 144
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    Research on the Regulatory Mechanism of Algae Reproduction under Abiotic Stress Conditions

    Published 2022
    Subjects: “…fatty acid…”
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  5. 145
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    Marine Anti-inflammatory Agents by Talero, Elena

    Published 2019
    Subjects: “…polyunsaturated fatty acid…”
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  6. 146
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    Feature Articles on Nutrition and Obesity Management

    Published 2023
    Subjects: “…polyunsaturated fatty acids…”
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  7. 147
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    Current Advances in Anaerobic Digestion Technology

    Published 2021
    Subjects: “…volatile fatty acids…”
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  8. 148
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    Nutraceuticals in Human Health

    Published 2020
    Subjects: “…fatty acids…”
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  9. 149
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    Colorectal Cancer From Pathophysiology to Novel Therapeutic Approaches

    Published 2022
    Subjects: “…omega-3 fatty acids…”
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  10. 150
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    Taxonomy and Ecology of Marine Algae

    Published 2022
    Subjects: “…PUFAs (polyunsaturated fatty acids)…”
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  11. 151
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    Advances in Microbial Fermentation Processes

    Published 2022
    Subjects: “…medium-chain fatty acids…”
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  12. 152
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    Poultry: Breeding, Health, Nutrition, and Management

    Published 2022
    Subjects: “…fatty acids…”
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  13. 153
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    New Perspectives in Health Gut Microbiota

    Published 2022
    Subjects: “…fatty acids…”
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  14. 154
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    Controversies and Recent Advances in Senescence and Aging

    Published 2023
    Subjects: “…short-chain fatty acids…”
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  15. 155
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    The Close Linkage between Nutrition and Environment through Biodiversity and Sustainability: Local Foods, Traditional Recipes and Sustainable Diets by Durazzo, Alessandra

    Published 2019
    Subjects: “…fatty acids…”
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  16. 156
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    Nutrition and Eye Health by Downie, Laura

    Published 2020
    Subjects: “…fatty acid…”
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  17. 157
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    Seaweeds Secondary Metabolites: Successes in and/or Probable Therapeutic Applications by Pinto, Diana Cláudia

    Published 2020
    Subjects: “…fatty acid…”
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  18. 158
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    Chemical and Technological Characterization of Dairy Products

    Published 2021
    Subjects: “…fatty acids…”
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  19. 159
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    Edible Insects as Innovative Foods Nutritional, Functional and Acceptability Assessments

    Published 2020
    Subjects: “…fatty acids…”
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  20. 160
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    Islet Biology and Metabolism

    Published 2022
    Subjects: “…short-chain fatty acids…”
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