Search Results - "fermentation"

THE ROLE OF PANCREATIC ENZYMOTHERAPY IN POSTNATAL ADAPTATION OF THE PREMATURE INFANTS UNDER ARTIFICIAL FEEDING by V.V. Dashichev, N.V. Olendar', A.A. Andreev, D.V. Asherova

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THE ROLE OF PANCREATIC ENZYMOTHERAPY IN POSTNATAL ADAPTATION OF THE PREMATURE INFANTS UNDER ARTIFICIAL FEEDING by V.V. Dashichev, N.V. Olendar', A.A. Andreev, D.V. Asherova

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Antibacterial Activity of Iranian Green and Black Tea on Streptococcus Mutans : An In Vitro Study by N. Jalayer Naderi, M. Niakan, M. J. Kharazi Fard, S. Zardi

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Mahvieh, an amazing nutraceutical bridge between traditional and modern diet by Ahmad Gholami, Shiva Ghasemi Firoozabadi, Younes Ghasemi, Milad Mohkam

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Protective effect of Cordyceps sinensis against diabetic kidney disease through promoting proliferation and inhibiting apoptosis of renal proximal tubular cells by Yuhan Zhang, Lusi Xu, Yiran Lu, Jing Zhang, Mengge Yang, Yutian Tian, Jianjun Dong, Lin Liao

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Modulating the anti-inflammatory and barrier protective effects on intestinal epithelial cells utilizing an aqueous Aspalathus linearis extract in vitro by Shana De Bruyn-Orr, Stefan Abel, Mariam Rado, Mariska Lilly

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Dietary intake of yogurt and cheese in children at age 1 year and sleep duration at age 1 and 3 years: the Japan Environment and Children's Study by Mariko Inoue, Kenta Matsumura, Narumi Sugimori, Kei Hamazaki, Akiko Tsuchida, Hidekuni Inadera, The Japan Environment and Children's Study (JECS)

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ADMET analysis of phyto-components of Syzygium cumini seeds and Allium cepa peels by Heena S. Kadri, Farida P. Minocheherhomji

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Low FODMAPs diet for functional abdominal pain disorders in children: critical review of current knowledge by Licia Pensabene, Silvia Salvatore, Rossella Turco, Flora Tarsitano, Daniela Concolino, Maria Elisabetta Baldassarre, Osvaldo Borrelli, Nikhil Thapar, Yvan Vandenplas, Annamaria Staiano, Miguel Saps

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Low FODMAPs diet for functional abdominal pain disorders in children: critical review of current knowledge by Licia Pensabene, Silvia Salvatore, Rossella Turco, Flora Tarsitano, Daniela Concolino, Maria Elisabetta Baldassarre, Osvaldo Borrelli, Nikhil Thapar, Yvan Vandenplas, Annamaria Staiano, Miguel Saps

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Cumulative mortality of Aedes aegypti larvae treated with compounds by Sandra Maria Torres, Nadine Louise Nicolau da Cruz, Vitor Pereira de Matos Rolim, Maria Inês de Assis Cavalcanti, Leucio Câmara Alves, Valdemiro Amaro da Silva Júnior

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The potential role of probiotics in reducing poverty-associated infections in developing countries by Kingsley C. Anukam

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Antioxidant, Anti-Inflammatory and Antiproliferative Effects of the Vitis vinifera L. var. Fetească Neagră and Pinot Noir Pomace Extracts by Ştefania Silvia Balea, Alina Elena Pârvu, Marcel Pârvu, Laurian Vlase, Cristina Adriana Dehelean, Tiberia Ioana Pop

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Identification of bacteria in drinking and purified water during the monitoring of a typical water purification system by Mazzola Priscila, Martins Silva, Penna Vessoni

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An Evidence-Based Multidisciplinary Approach Focused on Creating Algorithms for Targeted Therapy of Infection-Related Ventilator-Associated Complications (IVACs) Caused by <i>Pseud... by Milo Gatti, Bruno Viaggi, Gian Maria Rossolini, Federico Pea, Pierluigi Viale

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Nutrition economic evaluation of a probiotic in the prevention of antibiotic-associated diarrhea by Irene eLenoir-Wijnkoop, Irene eLenoir-Wijnkoop, Mark J C Nuijten, Joyce eCraig, Christopher C Butler

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Parents' perspective on probiotics in preschool children: A cross-sectional survey by Bezek Katja, Fajković Emina, Stubelj Mojca

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Yoghurts in Infants' Nutrition: Opportunities of Infectious and Non-Communicable Diseases' Prevention by Irina A. Belyaeva, Elena P. Bombardirova, Tatyana V. Turti

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Effects of a probiotic soy product and physical exercise on formation of pre-neoplastic lesions in rat colons in a short-term model of carcinogenic by Rossi Elizeu A, Sivieri Kátia, Silva Maicon F

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Correlations between Total Antioxidant Capacity, Polyphenol and Fatty Acid Content of Native Grape Seed and Pomace of Four Different Grape Varieties in Hungary by Éva Szabó, Tamás Marosvölgyi, Gábor Szilágyi, László Kőrösi, János Schmidt, Kristóf Csepregi, László Márk, Ágnes Bóna

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