Search Results - "food plants"

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  1. 1
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    Knowledge, use, and disuse of unconventional food plants by Mayana Lacerda Leal, Rubana Palhares Alves, Natalia Hanazaki

    Published 2018
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  2. 2
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    Wild food plants of popular use in Sicily by Venza Francesca, Lentini Francesca

    Published 2007
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  3. 3
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    Unconventional food plants: sustainability in a university restaurant by Ana Luiza da Silva Fangueiro, Manoela Pessanha da Penha, Maristela Soares Lourenço

    Published 2023
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  4. 4
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    Ethnobotanical review of traditional use of wild food plants in Japan by Yoshimi Osawa

    Published 2024
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  5. 5
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    UNCONVENTIONAL FOOD PLANTS (UFP) FOUND IN SANTA CATARINA STATE by Thábata Cristina Faxina Aguiar, Aline Nunes, Mariangela de Souza Damasceno

    Published 2020
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  6. 6
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    Archival data on wild food plants used in Poland in 1948 by Łuczaj Łukasz

    Published 2008
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  7. 7
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    Biodiversity of underutilized food plants in a community-based learning garden by Michelle Medeiros Jacob

    Published 2020
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  8. 8
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    Local botanical knowledge of native food plants in the semiarid region of Brazil by Ernane N. Nunes, Natan M. Guerra, Edna Arévalo-Marín, Carlos Antônio B. Alves, Viviany T. do Nascimento, Denise D. da Cruz, Ana H. Ladio, Silvanda de M. Silva, Rodrigo S. de Oliveira, Reinaldo F. P. de Lucena

    Published 2018
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  9. 9
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    Unity in diversity-food plants and fungi of Sakartvelo (Republic of Georgia), Caucasus by Rainer W. Bussmann, Narel Y. Paniagua Zambrana, Inayat Ur Rahman, Zaal Kikvidze, Shalva Sikharulidze, David Kikodze, David Tchelidze, Manana Khutsishvili, Ketevan Batsatsashvili

    Published 2021
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  10. 10
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    Wild food plants of Brazil: a theoretical approach to non-random selection by Lailson César Andrade Gomes, Patrícia Muniz de Medeiros, Ana Paula do Nascimento Prata

    Published 2023
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  11. 11
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    Wild food plants and fungi sold in the markets of Luang Prabang, Lao PDR by Łukasz Łuczaj, Vichith Lamxay, Khamphart Tongchan, Kosonh Xayphakatsa, Kongchay Phimmakong, Somphavanh Radavanh, Villapone Kanyasone, Marcin Pietras, Małgorzata Karbarz

    Published 2021
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  12. 12
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    Haitian women in New York City use global food plants for women's health by Ella T. Vardeman, Edward J. Kennelly, Ina Vandebroek

    Published 2024
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  13. 13
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    Ethnobotanical investigation of 'wild' food plants used by rice farmers in Kalasin, Northeast Thailand by Cruz-Garcia Gisella S, Price Lisa L

    Published 2011
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  14. 14
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    Research on Indigenous Knowledge and its Application: A Case of Wild Food Plants of Zimbabwe by Soul Shava

    Published 2005
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  15. 15
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    ERECTILE DYSFUNCTION REVERSED AFTER ADOPTION OF A WHOLE FOOD PLANT-BASED DIET by Robert J Ostfeld, MD, MSc

    Published 2024
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  16. 16
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    Study on medicinal food plants in the Gaoligongshan Biosphere Reserve, the richest biocultural diversity center in China by Zhuo Cheng, Shuyan Lin, Ziyi Wu, Chen Lin, Qing Zhang, Congli Xu, Jiahua Li, Chunlin Long

    Published 2024
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  17. 17
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    Organic farmers use of wild food plants and fungi in a hilly area in Styria (Austria) by Schunko Christoph, Vogl Christian R

    Published 2010
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  18. 18
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    Traditional food plants of the upper Aswa River catchment of northern Uganda-a cultural crossroads by Eliot T. Masters

    Published 2021
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  19. 19
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    The mother - child nexus. Knowledge and valuation of wild food plants in Wayanad, Western Ghats, India by Cruz García Gisella

    Published 2006
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  20. 20
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    Wild food plant knowledge in multicultural peri-urban area of North-Western Punjab, Pakistan by Amna Malik, Muhammad Adnan, Fahdah Falah ben hasher, Arshad Mehmood Abbasi, Mansour K. Gatasheh, Zahid Ullah, Ali Abdullah Aldosari, Hazrat Ali, Muhammad Abdul Aziz

    Published 2024
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