Search Results - "foodborne pathogens"

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  1. 1
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    Biosensing Technologies for the Detection of Pathogens A Prospective Way for Rapid Analysis

    Published 2018
    Subjects: “…food safety, biosensors, quorum sensing, foodborne pathogens, biomarkers, agriculture…”
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  2. 2
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    Mechanisms of Persistence, Survival, and Transmission of Bacterial Foodborne Pathogens in Production Animals by Haiqi He

    Published 2018
    Subjects: “…Bacterial Foodborne Pathogens…”
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  3. 3
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    Application of Protective Cultures and Bacteriocins for Food Biopreservation

    Published 2019
    Subjects: “…foodborne pathogens…”
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  4. 4
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    Proteomics for Studying Foodborne Microorganisms and their Impact on Food Quality and Human Health

    Published 2019
    Subjects: “…foodborne pathogens…”
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  5. 5
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    About the Foodborne Pathogen Campylobacter by Odile Tresse

    Published 2018
    Subjects: “…Foodborne pathogen…”
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  6. 6
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    Food Safety and Foodborne Pathogen - A Global Perspective on the Diversity, Combating Multidrug Resistance and Management

    Published 2020
    Subjects: “…Foodborne pathogen…”
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  7. 7
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    The Role of Biofilms in the Development and Dissemination of Microbial Resistance within the Food Industry

    Published 2020
    Subjects: “…foodborne pathogens…”
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  8. 8
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    Innovation Meets Tradition in the Sheep and Goat Dairy Industry

    Published 2022
    Subjects: “…foodborne pathogens…”
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  9. 9
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    Study of Microbiological Safety in the Food Chain

    Published 2022
    Subjects: “…emerging foodborne pathogens…”
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  10. 10
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    Probiotics and Antimicrobial Effect

    Published 2023
    Subjects: “…foodborne pathogens…”
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  11. 11
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    Foodborne Pathogens Management: From Farm and Pond to Fork

    Published 2023
    Subjects: “…foodborne pathogens…”
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  12. 12
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    Bioassays and Biosensors for Rapid Detection and Analysis

    Published 2023
    Subjects: “…foodborne pathogens…”
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  13. 13
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    Advances in Prevention of Foodborne Pathogens of Public Health Concern during Manufacturing by Bisha, Bledar

    Published 2019
    Subjects: “…foodborne pathogens…”
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  14. 14
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    Smart and Multifunctional Nanomaterials and Applications for Food Safety

    Published 2023
    Subjects: “…foodborne-pathogens detection…”
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  15. 15
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    Application of Advanced Oxidation Processes

    Published 2020
    Subjects: “…foodborne pathogens…”
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  16. 16
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    Antibiotic Resistance A One-Health Approach

    Published 2023
    Subjects: “…foodborne pathogens…”
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  17. 17
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    Innovative Preservation Technology for the Fresh Fruit and Vegetables

    Published 2021
    Subjects: “…foodborne pathogen…”
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  18. 18
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    Polymeric Systems as Antimicrobial or Antifouling Agents by Francolini, Iolanda

    Published 2020
    Subjects: “…foodborne pathogens…”
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  19. 19
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    Foodborne Pathogens and Food Safety

    Published 2022
    Subjects: “…foodborne pathogen…”
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