Search Results - "free radical"

Evaluation of the effectiveness of coenzyme Q10 gel in management of patients with chronic periodontitis (I intra group comparison) by Taif M Salih, Maha S Mahmood

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Antioxidant and phytochemical properties of <it>Carpobrotus edulis</it> (L.) bolus leaf used for the management of common infections in HIV/AIDS patients in Eastern Cape Province by Omoruyi Beauty E, Bradley Graeme, Afolayan Anthony J

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Metabolomics-Based Profiling, Antioxidant Power, and Uropathogenic Bacterial Anti-Adhesion Activity of SP4^TM, a Formulation with a High Content of Type-A Proanthocyanidi... by Giuseppe Mannino, Massimo E. Maffei

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PENGARUH PEMBERIAN EKSTRAK KELOPAK BUNGAROSELLA (Hibiscus sabdariffa L.) TERHADAP HISTOPATOLOGI SPERMATOGENESIS TIKUS PUTIHJANTAN (Rattus novergicus) GALUR WISTAR DENGAN PAPARAN AS... by Pisi Nopita Wigati,

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Acute Phase Proteins

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Reactive Oxygen Species

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A case of paraquat poisoning by G Rajaram, A V Lalitha

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NEW APPROACH TO TREATMENT OF ONCOLOGICAL DISEASES by V.G. Dorofeichuk, P.P. Potekhin, S.A. Sher

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NEW APPROACH TO TREATMENT OF ONCOLOGICAL DISEASES by V.G. Dorofeichuk, P.P. Potekhin, S.A. Sher

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Antioxidant Activity of Spices and Their Impact on Human Health: A Review by Alexander Yashin, Yakov Yashin, Xiaoyan Xia, Boris Nemzer

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Antioxidant Capacity of Rigenase®, a Specific Aqueous Extract of Triticum vulgare by Immacolata Antonucci, Gabriella Fiorentino, Patrizia Contursi, Massimiliano Minale, Rodolfo Riccio, Salvatore Riccio, Danila Limauro

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Changes of ceruloplasmin`s activity in animals` bronchi in late periods of experimental allergic alveolitis development and their correction with thiotriasolin by Mariana Ljubomurivna Baida

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Worsening air pollution an unfamiliar cause of low vitamin D levels: A systematic literature review by Jai Aditya Jhamb, Sanjiv Rampal, Ashish Jaiman, Ajantha Sinniah, Jia Bei Tong, Aryaman Jaiman

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The Antiapoptic Effects of Hominis Placenta Extract by Jung-Chul Seo, Joo-Ho Chung, Byoung-Choul Ahn

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The combination of resveratrol and Bletilla striata polysaccharide decreases inflammatory markers of early osteoarthritis knee and the preliminary results on LPS‐induced OA rats by Tzu‐Chieh Lin, Jhih‐Ni Lin, I‐Hsuan Yang, Christina Soong, Ya‐Jyun Liang, Subhaini Jakfar, Chun‐Che Yen, Hwa‐Chang Liu, Hsuan‐Yu Chen, Feng‐Huei Lin

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Anti-Inflammatory and Antioxidant Effects of Liposoluble C60 at the Cellular, Molecular, and Whole-Animal Levels by Hui M, Jia X, Li X, Lazcano-Silveira R, Shi M

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Iron status, immune system, and expression of brain divalent metal transporter 1 and dopamine receptors D1 interrelationship in Parkinson's disease and the role of grape seed and g... by Sahar Youssef Al-Okbi, Hoda Bakr Mabrok, Enas Sabry K Al-Siedy, Rasha Salah Mohamed, Asmaa Abdelmohsen Ramadan

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Anti-Oxidative and Anti-Apoptotic Oligosaccharides from <i>Pichia pastoris</i>-Fermented Cress Polysaccharides Ameliorate Chromium-Induced Liver Toxicity by Imdad Ullah Khan, Aqsa Aqsa, Yusra Jamil, Naveed Khan, Amjad Iqbal, Sajid Ali, Muhammad Hamayun, Abdulwahed Fahad Alrefaei, Turki Kh. Faraj, Bokyung Lee, Ayaz Ahmad

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Infantile Scurvy: Two Case Reports by Leila Ghedira Besbes, Samir Haddad, Chebil Ben Meriem, Mondher Golli, Mohamed-fadhel Najjar, Mohamed-Néji Guediche

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A Review of the Antioxidant Effects of Medicinal Plants in Athletes by S Atashak

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