Search Results - "fructose"

Glycolysis in the control of blood glucose homeostasis by Xin Guo, Honggui Li, Hang Xu, Shihlung Woo, Hui Dong, Fuer Lu, Alex J. Lange, Chaodong Wu

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Profiling of Metabolites in Organically Grown Plums from Norway: Does Location or Cultivar Matter? by Mekjell Meland, Dragana Dabić Zagorac, Mihajlo Jakanovski, Milica Sredojević, Maja Natić, Marko Kitanović, Milica Fotirić Akšić

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Determination of carbohydrates and fructans content in Cyperus esculentus L. by Svitlana Marchyshyn, Liliia Budniak, Liudmyla Slobodianiuk, Iryna Ivasiuk

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Grapevine Xylem Sap Is a Potent Elicitor of Antibiotic Production in <i>Streptomyces</i> spp. by Ramón I. Santamaría, Ana Martínez-Carrasco, Jesús Martín, José R. Tormo, Ignacio Pérez-Victoria, Ignacio González, Olga Genilloud, Fernando Reyes, Margarita Díaz

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Attenuation of glycation-induced multiple protein modifications by Indian antidiabetic plant extracts by Rashmi S. Tupe, Nisha G. Kemse, Amrita A. Khaire, Shamim A. Shaikh

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Systematic Review on the Effects of Food on Mental Health via Gut Microbiome by Simone Lao, Shayna Keying Seow, Rong Ting Ong, Vaidehi S. Dave, Maurice HT Ling

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Calcium binding to S. mutans grown in the presence or absence of sucrose by Tarcísio Jorge Leitão, Livia Maria Andaló Tenuta, Guilherme Ishi, Jaime Aparecido Cury

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Administration of Glutaredoxin-1 Attenuates Liver Fibrosis Caused by Aging and Non-Alcoholic Steatohepatitis by Yuko Tsukahara, Beatriz Ferran, Erika T. Minetti, Brian S. H. Chong, Adam C. Gower, Markus M. Bachschmid, Reiko Matsui

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Evaluating the effects of vanadyl sulfate on biomarkers of oxidative stress and inflammation in renal tissue of rats with diabetes type 2 by Bahmani Fereshteh, Afsharipour Ali-Reza, Manteghie Nastaran, Taghizadeh Mohsen, Mirhashemi Seyyed Mehdi

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Macrophage LMO7 deficiency facilitates inflammatory injury via metabolic-epigenetic reprogramming by Shixin Duan, Xinyi Lou, Shiyi Chen, Hongchao Jiang, Dongxin Chen, Rui Yin, Mengkai Li, Yuseng Gou, Wenjuan Zhao, Lei Sun, Feng Qian

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Excess dietary sugar and its impact on periodontal inflammation: a narrative review by Shashikiran Shanmugasundaram, Shaswata Karmakar

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Fermented Whey Ewe's Milk-Based Fruit Smoothies: Bio-Recycling and Enrichment of Phenolic Compounds and Improvement of Protein Digestibility and Antioxidant Activity by Ali Zein Alabiden Tlais, Elisabetta Trossolo, Stefano Tonini, Pasquale Filannino, Marco Gobbetti, Raffaella Di Cagno

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Diet as a treatment for chronic kidney disease by Jiwon Jung, Joo Hoon Lee

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Physicochemical and antioxidant properties of Coffea arabica honey from Western Oromia, Ethiopia by Admassu Addi, Tura Bareke, Deresa Kebebe, Tolera Kumsa, Kasim Roba

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Dental erosive potential of non-nutritive sweeteners (Aspartame, Acesulfame-k, Sucralose), and steviol glycosides in carbonated drinks / Mukarramah Zainal ... [et al.] by Zainal, Mukarramah, Muhammad Adib, Abdul Halim, Nur Aqilah, Mohammad Zainan, Zulkapli, Rahayu

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Screening of lactic acid fermentation by rhizopus oryzae on banana peel using two-level factorial analysis / Nurul Syafiqah Mohd Yaminudin ...[et al.] by Mohd Yaminudin, Nurul Syafiqah, Kamaludin, Atikah, Kamaruddin, Sharir Aizat, Aziman, Siti Nurbalqis, Mohd Zain, Nor Azimah, Ahmad Nasir, Nor Atikah Husna

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The Effect of Foliar Putrescine Application, Ammonium Exposure, and Heat Stress on Antioxidant Compounds in Cauliflower Waste by Jacinta Collado-González, Maria Carmen Piñero, Ginés Otálora, Josefa López-Marín, Francisco M. del Amor

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Solanum torvum for Hypertension: a Systematic Review by Azlini Ismail*, Tuan Ashraf Faiz Tuan Anuar

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Hypoglycemic, hepatoprotective and molecular docking studies of 5-[(4-chlorophenoxy) methyl]-1, 3, 4-oxadiazole-2-thiol by Naureen Shehzadi, Khalid Hussain, Nadeem Irfan Bukhari, Muhammad Islam, Muhammad Tanveer Khan, Muhammad Salman, Sabahat Zahra Siddiqui, Aziz Ur Rehman, Muhammad Athar Abbasi

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Gene expression profile of Scardovia spp. in the metatranscriptome of root caries by Naile DAMÉ-TEIXEIRA, Clarissa Cavalcanti Fatturi PAROLO, Marisa MALZ, Deirdre Ann DEVINE, Thuy DO

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