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  1. 41
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    Quality of Horticultural Crops: A Recurrent/New Challenge for Plant Scientists in a Changing World by Nadia Bertin

    Published 2018
    Subjects: “…fruit…”
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  2. 42
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    Organ Modification for Edible Parts of Horticultural Crops

    Published 2019
    Subjects: “…Fleshy fruit…”
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  3. 43
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    Advances in Postharvest Pathology of Fruits and Vegetables

    Published 2020
    Subjects: “…Fruit and Vegetables…”
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  4. 44
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    Berry Crop Production and Protection by Debnath, Samir

    Published 2019
    Subjects: “…fruit…”
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  5. 45
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    Fruit Metabolism and Metabolomics

    Published 2020
    Subjects: “…fruit…”
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  6. 46
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    Fruit Ripening: From Present Knowledge to Future Development

    Published 2019
    Subjects: “…Fleshy fruits…”
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  7. 47
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    Ome-wide Studies of Grapevine Fruit Composition and Responses to the Environment in the Era of Systems Biology

    Published 2019
    Subjects: “…Fruit flavor…”
    DOAB: download the publication
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  8. 48
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    Postharvest Disease Development Pre and/or Postharvest Practices

    Published 2021
    Subjects: “…fruit…”
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  9. 49
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    Tales of Darkness and Light Soso Tham's The Old Days of the Khasis by Tham, Soso

    Published 2018
    Subjects: “…Fruit…”
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  10. 50
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    Rediscovering Local Landraces: Shaping Horticulture for the Future

    Published 2019
    Subjects: “…fruit quality…”
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  11. 51
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    Tales of Darkness and Light Soso Tham's The Old Days of the Khasis by Tham, Soso

    Published 2018
    Subjects: “…Fruit…”
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  12. 52
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    Latest Advances in Preservation Technology for Fresh Fruit and Vegetables

    Published 2023
    Subjects: “…loquat fruit…”
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  13. 53
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    Vegetable and Fruit Production

    Published 2023
    Subjects: “…fruit quality…”
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  14. 54
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    Arcade Britannia A Social History of the British Amusement Arcade by Meades, Alan

    Published 2022
    Subjects: “…Fruit Machine…”
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  15. 55
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    Latest Advances in Preservation Technology for Fresh Fruit and Vegetables

    Published 2023
    Subjects: “…loquat fruit…”
    DOAB: download the publication
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  16. 56
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    Health-Promoting Components of Fruits and Vegetables in Human Health by M. Monica Giusti (Ed.)

    Published 2017
    Subjects: “…fruits…”
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  17. 57
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    Molecular and Cellular Plant Reproduction by Kang Chong

    Published 2017
    Subjects: “…embryo and fruit development…”
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  18. 58
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    Food Processing and Its Impact on Phenolic and Other Bioactive Constituents in Food - Second Edition

    Published 2023
    Subjects: “…fruit stage…”
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  19. 59
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    Le tipologie di albero nelle drupacee

    Published 2022
    Subjects: “…stone fruits…”
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  20. 60
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    Chapter Analysis and survey of Lake Garda lemon houses: a tool to understand and manage a Mediterranean landscape in Lombardy by Cazzani, Alberta

    Published 2022
    Subjects: “…Citrus fruits…”
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