Resultados de búsqueda - "fruiting"

Advances in the Processing and Application of Polymer and Its Composites

Materias: “…fruit…”
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Nutrition, Diet and Food Allergy

Materias: “…fruits…”
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Plant-Derived Phenolic Compounds From Molecular Mechanisms to Clinical Application

Materias: “…fruits…”
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The Benefits of Plant Extracts for Human Health

Materias: “…fruit parts…”
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Consumer Preference and Acceptance of Food Products

Materias: “…fruits and vegetables…”
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Motivations Associated with Food Choices and Eating Practices

Materias: “…fruit/berry by-products…”
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Modern Seed Technology

Materias: “…fruit morphology…”
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The Design, Synthesis, and Biological Evaluation of Compounds with Medicinal Value

Materias: “…pomegranate fruit extract…”
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Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)

Materias: “…fruits…”
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Antioxidant Capacity of Anthocyanins and other Vegetal Pigments: Modern Assisted Extraction Methods and Analysis

Materias: “…fruit quality…”
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Application of Plant Growth Promoting Microorganism and Plant Growth Regulators in Agricultural Production and Research

Materias: “…fruit yield…”
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Agroforestry-Based Ecosystem Services

Materias: “…fruit trees…”
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Potential Health Benefits of Fruits and Vegetables II

Materias: “…vegetable and fruit juice…”
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Inflammation and Natural Products

Materias: “…Ficus carica fruit extract…”
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Natural Fibres and their Composites

Materias: “…empty fruit bunch fiber (EFB)…”
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Dietary Plant Origin Bio-Active Compounds, Intestinal Functionality and Microbiome

Materias: “…fruit…”
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Advances in Postharvest Process Systems

Materias: “…persimmon fruit…”
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Study of the Influence of Abiotic and Biotic Stress Factors on Horticultural Plants

Materias: “…fruit composition…”
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Medicinal and Aromatic Plants in Agricultural Research When Considering Criteria of Multifunctionality and Sustainability

Materias: “…negative fruits…”
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Food Allergies in Modern Life

Materias: “…Rosaceae fruit…”
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