Search Results - "glucan"

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  1. 1
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    Beta-Glucan in Foods and Health Benefits

    Published 2022
    Subjects: “…oat β-glucan…”
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  2. 2
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    HIV-Associated Immune Activation and Persistent Inflammation

    Published 2020
    Subjects: “…beta-D-glucan…”
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  3. 3
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    Fungal Infections in Immunocompromised Hosts by Kontoyiannis, Dimitrios P.

    Published 2019
    Subjects: “…(1?3)-?-d-glucan…”
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  4. 4
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    Effects of Dietary Protein and Polysaccharide Fortification on Disease

    Published 2023
    Subjects: “…β-glucan…”
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  5. 5
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    Advances in Antifungal Development: Discovery of New Drugs and Drug Repurposing

    Published 2022
    Subjects: “…beta-glucan…”
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  6. 6
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    Environmental Biocatalysis From Remediation to Waste Valorization

    Published 2021
    Subjects: “…glucan…”
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  7. 7
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    Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics

    Published 2020
    Subjects: “…glucan…”
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  8. 8
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    Dietary Supplements and Human Health

    Published 2023
    Subjects: “…β-glucan…”
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  9. 9
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    Plant Cell Wall Plasticity under Stress Situations

    Published 2022
    Subjects: “…β-glucans…”
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  10. 10
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    Natural Products and Disease Prevention, Relief and Treatment

    Published 2022
    Subjects: “…β-glucan…”
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  11. 11
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    Physicochemical and Sensory Evaluation of Grain-Based Food

    Published 2022
    Subjects: “…β-glucan…”
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  12. 12
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    Metal-Based Radiopharmaceuticals in Inorganic Chemistry

    Published 2023
    Subjects: “…1-3-beta-glucan…”
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  13. 13
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    Fatty Acids from Marine Organisms

    Published 2023
    Subjects: “…β-glucan…”
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  14. 14
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    Advanced Nanomaterials in Biomedical Application

    Published 2023
    Subjects: “…β-glucan…”
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  15. 15
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    Diets, Foods and Food Components Effect on Dyslipidemia

    Published 2021
    Subjects: “…beta-glucan…”
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  16. 16
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    Plant Therapeutics

    Published 2022
    Subjects: “…yeast β-glucan…”
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  17. 17
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    Biological and Pharmacological Activity of Plant Natural Compounds II

    Published 2022
    Subjects: “…β-glucan…”
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  18. 18
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    Characterization of Bioactive Compounds in Foods and Plants Using Advanced Analytical Techniques

    Published 2022
    Subjects: “…β-glucans…”
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  19. 19
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    Identification and Characterization of Genetic Components in Autism Spectrum Disorders 2019

    Published 2022
    Subjects: “…β-glucan…”
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  20. 20
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    Screening, Identification, and Quantification of Nutritional Components and Phytochemicals in Foodstuffs

    Published 2021
    Subjects: “…β-glucans…”
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