Search Results - "légume"

The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future by Francesca Sparvoli

Subjects: “…legumes…”
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Extrusion of Metals, Polymers, and Food Products

Subjects: “…functional properties, bioactive compounds, aquaculture, finite element method, functional food, legumes…”
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Advances in Ascochyta Research by Weidong Chen

Subjects: “…legumes…”
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Forage Plant Ecophysiology by Cory Matthew (Ed.)

Subjects: “…Alternative legumes…”
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Sowing Legume Seeds, Reaping Cash A Renaissance within Communities in Sub-Saharan Africa by Akpo, Essegbemon

Subjects: “…Grain legume productivity…”
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Sowing Legume Seeds, Reaping Cash A Renaissance within Communities in Sub-Saharan Africa by Akpo, Essegbemon

Subjects: “…Grain legume productivity…”
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Enhancing Smallholder Farmers' Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms Learning from the TLIII project Experiences in sub-Saharan Africa and...

Subjects: “…Legume value chain…”
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Biochemical and Nutritional Changes during Food Processing and Storage

Subjects: “…legume protein…”
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New Advances on Nutrients Recovery from Agro-Industrial and Livestock Wastes for Sustainable Farming

Subjects: “…legume-cereal mix…”
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Enhancing Smallholder Farmers' Access to Seed of Improved Legume Varieties Through Multi-stakeholder Platforms Learning from the TLIII project Experiences in sub-Saharan Africa and...

Subjects: “…Legume value chain…”
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Rediscovering Local Landraces: Shaping Horticulture for the Future

Subjects: “…legumes…”
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Advances in Legumes for Human Nutrition

Subjects: “…legumes…”
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Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security

Subjects: “…wild food legumes…”
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Molecular Mechanisms and Genetics of Plant Resistance to Abiotic Stress by Farrant, Jill M.

Subjects: “…legume…”
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Weed Ecology and New Approaches for Management

Subjects: “…legume…”
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Africa Soil Health Consortium: Handbook For Integrated Soil Fertility Management

Subjects: “…soil fertility; soil; soil health; soil management; maize; legumes; rice; cassava; bananas; sorghum; millet; coffee; crops; application rates; best management practices; crop production; crop yield; cropping systems; farming systems; fertilizers; handbooks; nutrients; production; reference standards; soil fertility…”
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Sustainable Agricultural Practices-Impact on Soil Quality and Plant Health

Subjects: “…legume nutrition…”
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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods by Martinez, Mario Martinez

Subjects: “…legume fortification…”
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Legumes as Food Ingredient Characterization, Processing, and Applications

Subjects: “…legume…”
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Quality Evaluation of Plant-Derived Foods

Subjects: “…legume…”
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