Search Results - "légume"

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  1. 61
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    Metabolomic Applications in Animal Science

    Published 2020
    Subjects: “…pasture legumes…”
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  2. 62
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    Impact of Pre-Mortem Factors on Meat Quality

    Published 2022
    Subjects: “…Desmanthus legumes…”
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  3. 63
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    Approaches in Enhancing Antioxidant Defense in Plants

    Published 2022
    Subjects: “…legumes…”
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  4. 64
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    Drought Stress in Horticultural Plants

    Published 2023
    Subjects: “…legumes…”
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  5. 65
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    Recent Advances in Cereals, Legumes and Oilseeds Grain Products Rheology and Quality

    Published 2022
    Subjects: “…legumes…”
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  6. 66
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    Wild Halophytes: Tools for Understanding Salt Tolerance Mechanisms of Plants and for Adapting Agriculture to Climate Change

    Published 2023
    Subjects: “…forage legumes…”
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  7. 67
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    Food Allergies in Modern Life

    Published 2022
    Subjects: “…legumes…”
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  8. 68
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    Epidemiology and Control of Plant Diseases

    Published 2023
    Subjects: “…legumes…”
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  9. 69
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    Agricultural Diversification

    Published 2022
    Subjects: “…legumes…”
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  10. 70
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    Extractable and Non-Extractable Antioxidants by Lucarini, Massimo

    Published 2019
    Subjects: “…legumes…”
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  11. 71
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    Organelle Genetics in Plants

    Published 2021
    Subjects: “…legumes…”
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  12. 72
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    Nutrition, Exercise, and End-of-Life Discussion in the Cardiovascular Field

    Published 2022
    Subjects: “…legumes…”
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  13. 73
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    Plant Responses to Stress and Environmental Stimulus

    Published 2022
    Subjects: “…legumes…”
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  14. 74
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    Plant Responses to Hypoxia

    Published 2021
    Subjects: “…legumes…”
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  15. 75
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    Antioxidants in Foods

    Published 2021
    Subjects: “…legumes…”
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  16. 76
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    Cellular Oxidative Stress

    Published 2021
    Subjects: “…legumes…”
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  17. 77
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    Toward a Sustainable Agriculture Through Plant Biostimulants From Experimental Data to Practical Applications

    Published 2021
    Subjects: “…legume-derived protein hydrolysate…”
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  18. 78
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    Sustainable Production in Food and Agriculture Engineering

    Published 2020
    Subjects: “…legumes…”
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  19. 79
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    Plant Biodiversity and Genetic Resources

    Published 2021
    Subjects: “…legumes…”
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