Arama Sonuçları - "légume"

Sonuçları Daraltın
  1. 21

    The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future Yazar: Francesca Sparvoli

    Baskı/Yayın Bilgisi 2017
    Konular: “…legumes…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  2. 22

    Extrusion of Metals, Polymers, and Food Products

    Baskı/Yayın Bilgisi 2018
    Konular: “…functional properties, bioactive compounds, aquaculture, finite element method, functional food, legumes…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  3. 23

    Advances in Ascochyta Research Yazar: Weidong Chen

    Baskı/Yayın Bilgisi 2018
    Konular: “…legumes…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  4. 24

    Forage Plant Ecophysiology Yazar: Cory Matthew (Ed.)

    Baskı/Yayın Bilgisi 2017
    Konular: “…Alternative legumes…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  5. 25

    Sowing Legume Seeds, Reaping Cash A Renaissance within Communities in Sub-Saharan Africa Yazar: Akpo, Essegbemon

    Baskı/Yayın Bilgisi 2020
    Konular: “…Grain legume productivity…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  6. 26

    Sowing Legume Seeds, Reaping Cash A Renaissance within Communities in Sub-Saharan Africa Yazar: Akpo, Essegbemon

    Baskı/Yayın Bilgisi 2020
    Konular: “…Grain legume productivity…”
    OAPEN Library: download the publication
    OAPEN Library: description of the publication
    Elektronik Kitap Bölümü
  7. 27
  8. 28

    Biochemical and Nutritional Changes during Food Processing and Storage

    Baskı/Yayın Bilgisi 2020
    Konular: “…legume protein…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  9. 29

    New Advances on Nutrients Recovery from Agro-Industrial and Livestock Wastes for Sustainable Farming

    Baskı/Yayın Bilgisi 2021
    Konular: “…legume-cereal mix…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  10. 30
  11. 31

    Rediscovering Local Landraces: Shaping Horticulture for the Future

    Baskı/Yayın Bilgisi 2019
    Konular: “…legumes…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  12. 32

    Advances in Legumes for Human Nutrition

    Baskı/Yayın Bilgisi 2023
    Konular: “…legumes…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  13. 33

    Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security

    Baskı/Yayın Bilgisi 2020
    Konular: “…wild food legumes…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  14. 34

    Molecular Mechanisms and Genetics of Plant Resistance to Abiotic Stress Yazar: Farrant, Jill M.

    Baskı/Yayın Bilgisi 2020
    Konular: “…legume…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  15. 35

    Weed Ecology and New Approaches for Management

    Baskı/Yayın Bilgisi 2021
    Konular: “…legume…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  16. 36

    Africa Soil Health Consortium: Handbook For Integrated Soil Fertility Management

    Baskı/Yayın Bilgisi 2013
    Konular: “…soil fertility; soil; soil health; soil management; maize; legumes; rice; cassava; bananas; sorghum; millet; coffee; crops; application rates; best management practices; crop production; crop yield; cropping systems; farming systems; fertilizers; handbooks; nutrients; production; reference standards; soil fertility…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  17. 37

    Sustainable Agricultural Practices-Impact on Soil Quality and Plant Health

    Baskı/Yayın Bilgisi 2022
    Konular: “…legume nutrition…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  18. 38

    Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods Yazar: Martinez, Mario Martinez

    Baskı/Yayın Bilgisi 2020
    Konular: “…legume fortification…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  19. 39

    Legumes as Food Ingredient Characterization, Processing, and Applications

    Baskı/Yayın Bilgisi 2021
    Konular: “…legume…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü
  20. 40

    Quality Evaluation of Plant-Derived Foods

    Baskı/Yayın Bilgisi 2021
    Konular: “…legume…”
    DOAB: download the publication
    DOAB: description of the publication
    Elektronik Kitap Bölümü