Search Results - "lunch"

Strategies to reduce the energy content of foods pre-ordered for lunch in the workplace: a randomised controlled trial in an experimental online canteen by Sarah Breathnach, Phillippa Lally, Clare H. Llewellyn, Alex Sutherland, Dimitrios A. Koutoukidis

Connect to this object online.

The impacts of free school lunch policies on adolescent BMI and mental health: Evidence from a natural experiment in South Korea by Dirk Bethmann, Jae Il Cho

Connect to this object online.

Fruit and vegetable intake is associated with frequency of breakfast, lunch and evening meal: cross-sectional study of 11-, 13-, and 15-year-olds by Pedersen Trine, Meilstrup Charlotte, Holstein Bjørn E, Rasmussen Mette

Connect to this object online.

Gender differences in physical activity and sedentary behavior of Japanese primary school children during school cleaning time, morning recess and lunch recess by Chiaki Tanaka, Maki Tanaka, Shigeru Inoue, Masayuki Okuda, Shigeho Tanaka

Connect to this object online.

A low-cost Behavioural Nudge and choice architecture intervention targeting school lunches increases children's consumption of fruit: a cluster randomised trial by Mariel Marcano-Olivier, Ruth Pearson, Allycea Ruparell, Pauline J. Horne, Simon Viktor, Mihela Erjavec

Connect to this object online.

A qualitative study exploring the perceptions of children, parents and school staff towards the development and implementation of school lunch provision within primary schools in the Netherlands by Frédérique C. Rongen, S. Coosje Dijkstra, Tobie H. Hupkens, Monique H. Vingerhoeds, Jacob C. Seidell, Ellen van Kleef

Connect to this object online.

Evaluating the impact of the universal infant free school meal policy on the ultra-processed food content of children's lunches in England and Scotland: a natural experiment by Jennie C. Parnham, Kiara Chang, Fernanda Rauber, Renata B. Levy, Anthony A. Laverty, Jonathan Pearson-Stuttard, Martin White, Stephanie von Hinke, Christopher Millett, Eszter P. Vamos

Connect to this object online.

An mHealth Intervention to Reduce the Packing of Discretionary Foods in Children's Lunch Boxes in Early Childhood Education and Care Services: Cluster Randomized Controlled Trial by Nicole Pearson, Meghan Finch, Rachel Sutherland, Melanie Kingsland, Luke Wolfenden, Taya Wedesweiler, Vanessa Herrmann, Sze Lin Yoong

Connect to this object online.

Avaliação do almoço servido a participantes do programa de alimentação do trabalhador Assessment of lunch served in the Workers' Food Program, Brazil by Karin Eleonora Oliveira Savio, Teresa Helena Macedo da Costa, Édina Miazaki, Bethsáida de Abreu Soares Schmitz

Connect to this object online.

Practical Cooking and Dinner Giving A Treatise Containing Practical Instructions in Cooking; in the Combination and Serving of Dishes; and in the Fashionable Modes of Entertaining at Breakfast, Lunch, and Dinner by Henderson, Mary F. (Mary Foote), 1842-1931

Get full text

The value of I/B/E/S recommendation : evidence in South-East Asian countries by Tree-Lunch Purtvanich

Connect to this object online.

Effectiveness of a Multistrategy Behavioral Intervention to Increase the Nutritional Quality of Primary School Students' Web-Based Canteen Lunch Orders (Click & Crunch): Cluster Randomized Controlled Trial by Rebecca Wyse, Tessa Delaney, Fiona Stacey, Rachel Zoetemeyer, Christophe Lecathelinais, Hannah Lamont, Kylie Ball, Karen Campbell, Chris Rissel, John Attia, John Wiggers, Sze Lin Yoong, Christopher Oldmeadow, Rachel Sutherland, Nicole Nathan, Kathryn Reilly, Luke Wolfenden

Connect to this object online.

Agricultural High School Students' Acquisition of Knowledge and Skills regarding a Nutritionally Balanced Diet through Assisting in a School Lunch Program for Elementary and Middle School Pupils by Midori Ishikawa, Nozomi Kubota, Keita Kudo, Martin Meadows, Atsuko Umezawa, Toru Ota

Connect to this object online.

LUNCH-Lung Ultrasound for early detection of silent and apparent aspiratioN in infants and young CHildren with cerebral palsy and other developmental disabilities: study protocol of a randomized controlled trial by S Fiori, RT Scaramuzzo, E Moretti, C Amador, T Controzzi, A Martinelli, L Filippi, A Guzzetta, L Gargagni

Connect to this object online.

Associations of regular consumption of breakfast, lunch and dinner with Body Mass Index during adolescence: longitudinal findings by weight status among the Eating and Activity over Time 2010-2018 cohort by Cynthia Y Yoon, Katherine R Arlinghaus, Tracey A Ledoux, Craig A Johnston, Nicole Larson, Dianne Neumark-Sztainer

Connect to this object online.

Long-term Effectiveness of a Multistrategy Behavioral Intervention to Increase the Nutritional Quality of Primary School Students' Online Lunch Orders: 18-Month Follow-up of the Click & Crunch Cluster Randomized Controlled Trial by Rebecca Wyse, Tessa Delaney, Fiona Stacey, Christophe Lecathelinais, Kylie Ball, Rachel Zoetemeyer, Hannah Lamont, Rachel Sutherland, Nicole Nathan, John H Wiggers, Luke Wolfenden

Connect to this object online.

PENINGKATAN ECOLITERACY MELALUI PENGGUNAAN LUNCH BOX SEBAGAI PENGGANTI STYROFOAM DALAM PEMBELAJARAN IPS BERBASIS PROJECT BASED LEARNING : Penelitian Tindakan Kelas di Kelas VII-3 SMPN 17 Depok by Herawati, _

Link Metadata

The efficacy of a multi-strategy choice architecture intervention on improving the nutritional quality of high school students' lunch purchases from online canteens (Click & Crunch High Schools): a cluster randomized controlled trial by Tessa Delaney, Sze Lin Yoong, Hannah Lamont, Christophe Lecathelinais, Luke Wolfenden, Tara Clinton-McHarg, Rachel Sutherland, Rebecca Wyse

Connect to this object online.

Merenda no dia alimentar de crianças matriculadas em Centros de Educação e Alimentação do Pré-Escolar School-lunch as part of the eating habits of children enrolled in Pre-school Education and Feeding Centers by Rosa Nilda Mazzilli

Connect to this object online.

Valor nutricional da merenda e sua contribuição para as recomendações nutricionais do pré-escolar, matriculado em CEAPE The nutritional value of the school lunch and its contribution to the fulfilling of the nutritional recommendations of preschoolers enrolled in the Center for Education and Feeding of the Preschooler by Rosa Nilda Mazzilli

Connect to this object online.