Search Results - "microbiology"

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  1. 441
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    Functional Nanostructures for Sensors, Optoelectronic Devices and Drug Delivery

    Published 2020
    Subjects: “…applied microbiology…”
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  2. 442
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    Innovative Research in the Food Packaging to Improve Food Quality and Shelf Life

    Published 2021
    Subjects: “…microbiological quality…”
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  3. 443
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    Challenges and Advances in Tuberculosis and Mycobacterial Lung Diseases

    Published 2022
    Subjects: “…microbiological diagnostics…”
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  4. 444
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    Advances of Metal and Metal Oxide Nanocomposites Synthesis, Characterization and Biomedical Applications

    Published 2023
    Subjects: “…microbiological synthesis…”
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  5. 445
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    Processing and Preservation of Aquatic Products

    Published 2023
    Subjects: “…microbiological safety…”
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  6. 446
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    Carbapenemase-Producing Enterobacterales

    Published 2022
    Subjects: “…Microbiology (non-medical) bicssc…”
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  7. 447
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    Valorization of Food Processing By-Products

    Published 2022
    Subjects: “…predictive microbiology…”
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  8. 448
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    Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)

    Published 2021
    Subjects: “…microbiological quality…”
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  9. 449
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    Novel Strategies for the Development of Healthier Meat and Meat Products and Determination of Their Quality Characteristics

    Published 2022
    Subjects: “…microbiological stability…”
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  10. 450
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    Antimicrobial Prescribing and Stewardship, 2nd Volume

    Published 2023
    Subjects: “…Microbiology (non-medical) bicssc…”
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  11. 451
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    Corrosion and Mechanical Behavior of Metal Materials

    Published 2023
    Subjects: “…microbiologically influenced corrosion inhibition…”
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  12. 452
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    Advances in Corrosion and Protection of Materials

    Published 2023
    Subjects: “…microbiologically influenced corrosion…”
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  13. 453
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    Recent Advances in Water Management: Saving, Treatment and Reuse by Herrera-Melián, José

    Published 2018
    Subjects: “…microbiological quality…”
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  14. 454
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    Aggregatibacter actinomycetemcomitans-Gram-Negative Bacterial Pathogen

    Published 2021
    Subjects: “…microbiological diagnosis…”
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  15. 455
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    Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods

    Published 2022
    Subjects: “…microbiological quality…”
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  16. 456
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    Applications of Instrumental Methods for Food and Food By-Products Analysis

    Published 2022
    Subjects: “…microbiological quality…”
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  17. 457
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    Nanomaterials for Environmental Purification and Energy Conversion by Markowska-Szczupak, Agata

    Published 2020
    Subjects: “…removal of microbiological pollutants…”
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  18. 458
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    Food, Health and Safety in Cross Cultural Consumer Contexts

    Published 2021
    Subjects: “…microbiological risk…”
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  19. 459
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    Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes

    Published 2022
    Subjects: “…microbiological safety…”
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  20. 460
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    Use of Essential Oils and Volatile Compounds as Biological Control Agents

    Published 2022
    Subjects: “…microbiological quality…”
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