खोज परिणाम - "minimally processed"

  • प्रदर्शित 1 - 6 परिणाम 6
परिणाम को परिष्कृत करें
  1. 1

    Microbial Decontamination by Novel Technologies - Mechanisms and Application Concepts

    प्रकाशित 2019
    विषय: “…minimal processing…”
    DOAB: download the publication
    DOAB: description of the publication
    इलेक्ट्रोनिक पुस्तक अध्याय
  2. 2

    Innovative Preservation Technology for the Fresh Fruit and Vegetables

    प्रकाशित 2021
    विषय: “…minimally processed lettuce…”
    DOAB: download the publication
    DOAB: description of the publication
    इलेक्ट्रोनिक पुस्तक अध्याय
  3. 3

    Thermal and Non-Thermal Treatments to Preserve and Encourage Bioactive Compounds in Fruit and Vegetables Based Products

    प्रकाशित 2023
    विषय: “…minimally processed…”
    DOAB: download the publication
    DOAB: description of the publication
    इलेक्ट्रोनिक पुस्तक अध्याय
  4. 4

    Sustainable Food Consumption Practices: Insights into Consumer Experience

    प्रकाशित 2021
    विषय: “…minimally processed food…”
    DOAB: download the publication
    DOAB: description of the publication
    इलेक्ट्रोनिक पुस्तक अध्याय
  5. 5

    Sustainable Functional Food Processing

    प्रकाशित 2022
    विषय: “…minimally processed foods…”
    DOAB: download the publication
    DOAB: description of the publication
    इलेक्ट्रोनिक पुस्तक अध्याय
  6. 6

    Postharvest Management of Fruits and Vegetables

    प्रकाशित 2022
    विषय: “…minimal processed…”
    DOAB: download the publication
    DOAB: description of the publication
    इलेक्ट्रोनिक पुस्तक अध्याय