Search Results - "mushroom"

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  1. 221
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    New Insights in Oral Health and Diets

    Published 2021
    Subjects: “…mushroom nutrition…”
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  2. 222
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    Functional Foods and Food Supplements

    Published 2021
    Subjects: “…mushrooms…”
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  3. 223
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    Cosmic Plasmas and Electromagnetic Phenomena by Meli, Athina

    Published 2019
    Subjects: “…mushroom instability…”
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  4. 224
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    Environmental Biocatalysis From Remediation to Waste Valorization

    Published 2021
    Subjects: “…medicinal mushrooms…”
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  5. 225
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    Biodiversity, Distribution and Conservation of Plants and Fungi Effects of Global Warming and Environmental Stress

    Published 2022
    Subjects: “…mushrooms…”
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  6. 226
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    Recycling and Recovery of Biomass Materials

    Published 2021
    Subjects: “…mushroom cultivation…”
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  7. 227
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    Sustainable Functional Food Processing

    Published 2022
    Subjects: “…mushroom…”
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  8. 228
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    Green Materials and Manufacturing Processes

    Published 2023
    Subjects: “…spent mushroom materials…”
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  9. 229
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    Natural Products and Disease Prevention, Relief and Treatment

    Published 2022
    Subjects: “…cauliflower mushroom…”
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  10. 230
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    Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy by Kachrimanidou, Vasiliki

    Published 2019
    Subjects: “…morel mushrooms…”
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  11. 231
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    Innovative Food Products and Processing

    Published 2023
    Subjects: “…wood ear mushroom…”
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  12. 232
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    Fungal Nanotechnology

    Published 2021
    Subjects: “…oyster mushroom…”
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  13. 233
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    Natural Antioxidants: Innovative Extraction and Application in Foods

    Published 2021
    Subjects: “…mushroom metabolites…”
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  14. 234
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    Bioactive Compounds from Natural Products: Separation, Characterization and Applications

    Published 2022
    Subjects: “…mushroom…”
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  15. 235
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    Advanced Strategies to Preserve Quality and Extend Shelf Life of Foods

    Published 2022
    Subjects: “…enoki mushroom…”
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  16. 236
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    Characterization of Bioactive Compounds in Foods and Plants Using Advanced Analytical Techniques

    Published 2022
    Subjects: “…Chilean mushrooms…”
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  17. 237
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    Development and Application of Green or Sustainable Strategies in Analytical Chemistry

    Published 2023
    Subjects: “…mushrooms…”
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  18. 238
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    Fungi and Fungal Metabolites for the Improvement of Human and Animal Nutrition and Health

    Published 2021
    Subjects: “…medicinal mushrooms…”
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  19. 239
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    Extraction and Purification of Bioactive Compounds

    Published 2023
    Subjects: “…mushroom…”
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  20. 240
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    Seaweeds Secondary Metabolites: Successes in and/or Probable Therapeutic Applications by Pinto, Diana Cláudia

    Published 2020
    Subjects: “…mushroom tyrosinase…”
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