Search Results - "mushrooming"

Among the Mushrooms: A Guide For Beginners by Burgin, Caroline A.; Dallas, Ellen M.

Subjects: “…Mushrooms…”
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The Mushroom, Edible and Otherwise Its Habitat and its Time of Growth by Hard, Miron Elisha, 1845-1914

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Mushrooms by Falconer, William

Subjects: “…Mushroom culture…”
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Studies of American Fungi. Mushrooms, Edible, Poisonous, etc. by Atkinson, George Francis, 1854-1918

Subjects: “…Cooking (Mushrooms)…”
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Mushrooms of America, Edible and Poisonous by Palmer, Julius A. (Julius Auboineau), 1840-1899 [Editor]

Subjects: “…Cooking (Mushrooms)…”
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Mushroom Culture: Its Extension and Improvement by Robinson, W. (William), 1838-1935

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Our Edible Toadstools and Mushrooms and How to Distinguish Them A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules f... by Gibson, W. Hamilton (William Hamilton), 1850-1896

Subjects: “…Cooking (Mushrooms)…”
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Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic des... by Macadam, Robert K.; McIlvaine, Charles, 1840-1909

Subjects: “…Cooking (Mushrooms)…”
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A treatise on the esculent funguses of England containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking a... by Badham, David, 1806-1857; Currey, Frederick, 1819-1881 [Editor]

Subjects: “…Mushrooms -- England…”
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Identification of the Larger Fungi by Watling, Roy, 1938-; Kenney, Antony [Editor]

Subjects: “…Mushrooms -- Identification…”
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A study of mushrooms and mushroom spawn by Jacob, Edward Henry

Subjects: “…Mushroom culture…”
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Les dessins de Champignons de Claude Aubriet by Aline Hamonou-Mahieu

Subjects: “…mushroom…”
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Student's Hand-book of Mushrooms of America, Edible and Poisonous by Taylor, Thomas, 1820-1910

Subjects: “…Mushrooms -- United States…”
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Mushroom and Toadstools How to Distinguish Easily the Differences Between Edible and Poisonous Fungi by Smith, Worthington George, 1835-1917

Subjects: “…Edible mushrooms -- Great Britain…”
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Heavy Metals in Mushrooms

Subjects: “…mushroom…”
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Fungal Jewels: Secondary Metabolites by Ozgur Bayram

Subjects: “…mushrooms…”
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Improved Analytical Technologies for the Detection of Natural Toxins and Their Metabolites in Food

Subjects: “…death cap mushrooms…”
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Fungal Diversity in the Mediterranean Area

Subjects: “…medicinal mushroom…”
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Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics

Subjects: “…mushroom…”
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Process Control and Smart Manufacturing for Industry 4.0

Subjects: “…mushrooming…”
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