Search Results - "nanoemulsions"
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1
Some New Aspects of Colloidal Systems in Foods
Published 2019Subjects: “…oxidative stress, antioxidants, safety, food industry, nanoemulsions…”
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2
Properties and Applications of Biomaterials Related to Gels
Published 2023Subjects: “…nanoemulsion-based hydrogel…”
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3
Strategies to Enhance Drug Permeability across Biological Barriers
Published 2023Subjects: “…nanoemulsions…”
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4
Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery
Published 2022Subjects: “…nanoemulsions…”
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5
Recent Advances in Applied Microbiology and Food Sciences
Published 2023Subjects: “…nanoemulsions…”
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6
Recent Advances in Applied Microbiology and Food Sciences
Published 2023Subjects: “…nanoemulsions…”
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7
Isolation and Utilization of Essential Oils: As Antimicrobials and Boosters of Antimicrobial Drug Activity
Published 2022Subjects: “…nanoemulsion…”
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8
Polymers Enhancing Bioavailability in Drug Delivery
Published 2022Subjects: “…nanoemulsions…”
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9
Cellulose and Its Derivatives: Applications, and Future Perspectives
Published 2023Subjects: “…nanoemulsion…”
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10
Nanotechnology for Environmental and Biomedical Research
Published 2021Subjects: “…multifunctional nanoemulsions…”
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11
Current Insights on Lipid-Based Nanosystems
Published 2022Subjects: “…nanoemulsions…”
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12
Current Insights on Lipid-Based Nanosystems
Published 2023Subjects: “…nanoemulsions…”
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13
Analysis of Natural Bioactive Compounds in Plant, Food, and Pharmaceutical Products Using Chromatographic Techniques
Published 2023Subjects: “…nanoemulsion…”
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14
Sustainable Crop Plants Protection: Implications for Pest and Disease Control
Published 2023Subjects: “…nanoemulsion…”
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15
Nanoparticles in Ocular Drug Delivery Systems
Published 2023Subjects: “…nanoemulsion…”
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16
Solid Dispersions for Drug Delivery Applications and Preparation Methods
Published 2022Subjects: “…nanoemulsion…”
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17
Emerging Protein Sources for Food Production and Human Nutrition
Published 2023Subjects: “…nanoemulsion…”
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18
Innovative Food Products and Processing
Published 2023Subjects: “…nanoemulsion…”
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19
Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)
Published 2021Subjects: “…nanoemulsion…”
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20
Multifunctional Application of Biopolymers and Biomaterials
Published 2023Subjects: “…curcumin nanoemulsion…”
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