Search Results - "non-dairy"

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  1. 1

    Innovative Food Products and Processing

    Published 2023
    Subjects: “…non-dairy…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  2. 2

    Plant-Based Diets Working towards a Sustainable Future

    Published 2023
    Subjects: “…non-dairy yogurt alternatives…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  3. 3

    Research on Characterization and Processing of Table Olives

    Published 2021
    Subjects: “…non-dairy probiotics…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  4. 4

    Implementation of Digital Technologies on Beverage Fermentation

    Published 2022
    Subjects: “…non-dairy yogurt…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  5. 5

    Sensory and Consumer Research for a Sustainable Food System

    Published 2022
    Subjects: “…non-dairy cheese…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  6. 6

    Sustainable Functional Food Processing

    Published 2022
    Subjects: “…non-dairy beverages…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter
  7. 7

    Sustainable Production in Food and Agriculture Engineering

    Published 2020
    Subjects: “…non-dairy beverages…”
    DOAB: download the publication
    DOAB: description of the publication
    Electronic Book Chapter