Search Results - "novel food"

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  1. 1
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    Novel Foods and Edible Insects in the European Union An Interdisciplinary Analysis

    Published 2022
    Subjects: “…Novel Foods…”
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  2. 2
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    Novel Foods and Edible Insects in the European Union An Interdisciplinary Analysis

    Published 2022
    Subjects: “…Novel Foods…”
    OAPEN Library: download the publication
    OAPEN Library: description of the publication
    Electronic Book Chapter

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  3. 3
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    Edible Insects as Innovative Foods Nutritional, Functional and Acceptability Assessments

    Published 2020
    Subjects: “…novel food…”
    DOAB: download the publication
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  4. 4
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    Innovations in the Food System: Exploring the Future of Food

    Published 2022
    Subjects: “…novel food…”
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  5. 5
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    Sensory Analysis and Consumer Research in New Product Development

    Published 2021
    Subjects: “…novel food…”
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    Electronic Book Chapter

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  6. 6
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    Jellyfish and Polyps Cnidarians as Sustainable Resources for Biotechnological Applications and Bioprospecting

    Published 2020
    Subjects: “…novel foods…”
    DOAB: download the publication
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  7. 7
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    Food Innovation as a Means of Developing Healthier and More Sustainable Foods

    Published 2021
    Subjects: “…novel foods…”
    DOAB: download the publication
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    Electronic Book Chapter

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  8. 8
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    Forest, Foods and Nutrition

    Published 2021
    Subjects: “…novel food…”
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  9. 9
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    Food Labeling: Analysis, Understanding, and Perception

    Published 2022
    Subjects: “…novel food…”
    DOAB: download the publication
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    Electronic Book Chapter

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  10. 10
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    Food Supplements and Functional Foods Assessment for Health and Nutrition Volume I

    Published 2023
    Subjects: “…novel foods…”
    DOAB: download the publication
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