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61
Post-Exercise Recovery: Fundamental and Interventional Physiology
Published 2016Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
62
L'alimentation à découvert
Published 2015Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
63
Food Labeling: Analysis, Understanding, and Perception
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
64
Challenges in Elder Care
Published 2016Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
65
Fatty Acids
Published 2017Subjects: “…cancer, microalgae, inflammation, pregnancy, nutrition, cardiovascular disease…”
DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
66
Trauma Surgery
Published 2018Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
67
Ruminants The Husbandry, Economic and Health Aspects
Published 2018Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
68
Potassium Improvement of Quality in Fruits and Vegetables Through Hydroponic Nutrient Management
Published 2018Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
69
Sugarcane Technology and Research
Published 2018Subjects: “…sustainability, sugarcane bagasse, biomass, optimization, nutrition, biotechnology…”
DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
70
Dietary Protein and Muscle in Aging People
Published 2019Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
71
Nutrition et performance en sport : la science au bout de la fourchette
Published 2012Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
72
Chapter 3 Allergic to Innovation? Dietary Change and Debate about Food Allergy in the United States
Published 2018Subjects: “…Dietetics & nutrition bicssc…”
DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
73
Chapter 3 Allergic to Innovation? Dietary Change and Debate about Food Allergy in the United States
Published 2018Subjects: “…Dietetics & nutrition bicssc…”
OAPEN Library: download the publication
OAPEN Library: description of the publication
Electronic Book Chapter -
74
Combating Malnutrition through Sustainable Approaches
Published 2023Subjects: “…Dietetics & nutrition bicssc…”
DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
75
Gene Polymorphism and Nutrition: Relationships with Chronic Disease
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
76
Epidemiology of Communicable and Non-Communicable Diseases Attributes of Lifestyle and Nature on Humankind
Published 2016Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
77
New Concepts in Inflammatory Bowel Disease
Published 2018Subjects: “…crohn's disease, ulcerative colitis, pregnancy, nutrition, breastfeeding, thrombosis…”
DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
78
Citrus Health Benefits and Production Technology
Published 2019Subjects: “…Dietetics & nutrition bicssc…”
DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
79
Frontiers and New Trends in the Science of Fermented Food and Beverages
Published 2019Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
80
Plant Physiological Aspects of Phenolic Compounds
Published 2019Subjects: “…polyphenols, oxidative stress, antioxidant, nutrition, bioactive compounds, metabolism…”
DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter