Search Results - "nutrition transition"

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  1. 61
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    Fish, food security and health in Pacific Island countries and territories: a systematic literature review by Karen E. Charlton, Joanna Russell, Emma Gorman, Quentin Hanich, Aurélie Delisle, Brooke Campbell, Johann Bell

    Published 2016
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  2. 62
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    Energy and nutrient intake in preschool and school age Mexican children: National Nutrition Survey 1999 by Barquera Simón, Rivera Juan A, Safdie Margarita, Flores Mario, Campos-Nonato Ismael, Campirano Fabricio

    Published 2003
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  3. 63
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    Drivers of consumer food choices of multinational corporations' products over local foods in Ghana: a maximum difference scaling study by Eric Nyarko, Tina Bartelmeß

    Published 2024
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  4. 64
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    Prevalence, awareness, treatment and control of dyslipidemia in older persons in urban and rural population in the Astana region, Kazakhstan by Adil Supiyev, Talgat Nurgozhin, Zhaxybay Zhumadilov, Anne Peasey, Jaroslav A. Hubacek, Martin Bobak

    Published 2017
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  5. 65
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    Food for thought or food for emotions? An analysis of marketing strategies in television food advertising seen by children in Colombia by Alcides Velasquez, Maria Fernanda Parra, Mercedes Mora-Plazas, Luis Fernando Gómez, Lindsey Smith Taillie, Francesca Renee Dillman Carpentier

    Published 2023
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  6. 66
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    The nutrition situation of free-living elderly in Umlazi township, South Africa by Xolile Mkhize, Carin Napier, Wilna Oldewage-Theron

    Published 2013
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  7. 67
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    Associations between diet quality and obesity in a nationally representative sample of Iranian households: A cross‐sectional study by Sara Ebrahimi, Rebecca M. Leech, Sarah A. McNaughton, Morteza Abdollahi, Anahita Houshiarrad, Katherine M. Livingstone

    Published 2022
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  8. 68
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    Anthropometric profiles of 8-11 year old children from a low-income setting in South Africa by Sandra S. Pretorius, Natalia Neophytou, Estelle D. Watson

    Published 2019
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  9. 69
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    Ultra-processed foods: a fit-for-purpose concept for nutrition policy activities to tackle unhealthy and unsustainable diets by Mark Lawrence

    Published 2023
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  10. 70
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    Nutrient intake among Samoan children aged 2-4 years in 2015 by Courtney C. Choy, Avery A. Thompson, Christina Soti-Ulberg, Take Naseri, Muagututia S. Reupena, Rachel L. Duckham, Nicola L. Hawley

    Published 2018
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  11. 71
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    NOVA FOOD ACQUISITION AND CONSUMPTION AMONG RURAL AND URBAN HOUSEHOLDS IN SOUTH AFRICA AND GHANA by Nana Ama Frimpomaa Agyapong, Reginald Adjetey Annan, Florian Kroll, Charles Apprey, Linda Nana Esi Aduku, Robert Aidoo, Elizabeth Catherina Swart

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  12. 72
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    Pre-pregnancy community-based intervention for couples in Malaysia: application of intervention mapping by Shane A. Norris, Julius Cheah Chee Ho, Aswir Abd Rashed, Vibeke Vinding, Jutta K. H. Skau, Regien Biesma, Jens Aagaard-Hansen, Mark Hanson, Priya Matzen

    Published 2016
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  13. 73
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    Risk factor scenario in an industrial set-up: Need for an effective screening tool to assess the high-risk group by Iyer Uma, Mathur Garima, Panchanmiya Nandini, Dhruv Swati

    Published 2010
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  14. 74
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    Undernutrition and obesity trends in Brazilian adults from 1975 to 2019 and its associated factors by Wolney Lisboa Conde, Isabela Venancio da Silva, Fabiana Ribeiro Ferraz

    Published 2022
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  15. 75
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    Relationship between nutrient intakes in the transition phase and postnatal growth of preterm infants: a systematic review by Na Wang, Jia Zhang, Bo Wang, Zhangbin Yu, Jun Zhang, Linlin Qu, Bin Tang

    Published 2023
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  16. 76
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    What is driving global obesity trends? Globalization or "modernization"? by Ashley Fox, Wenhui Feng, Victor Asal

    Published 2019
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  17. 77
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    The double burden of malnutrition and dietary patterns in rural Central Java, Indonesia by Callum Lowe, Mattthew Kelly, Haribondhu Sarma, Alice Richardson, Johanna M. Kurscheid, Budi Laksono, Salvador Amaral, Donald Stewart, Darren J. Gray

    Published 2021
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  18. 78
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    A behavioural change intervention study for the prevention of childhood obesity in South Africa: protocol for a randomized controlled trial by Natisha Dukhi, Benn Sartorius, Myra Taylor

    Published 2020
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  19. 79
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    Body weight, eating practices and nutritional knowledge amongst university nursing students, Eastern Cape, South Africa by Violet L. van den Berg, Alice P. Okeyo, Andre Dannhauser, Mariette Nel

    Published 2012
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  20. 80
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    Identification of Chinese dietary patterns and their relationships with health outcomes: a systematic review and meta-analysis by Xue Feng Hu, Rui Zhang, Hing Man Chan

    Published 2024
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