Search Results - "nutritionist"

The Impact of Air Pollution on Gut Microbiota and Children's Health: An Expert Consensus by Eddy Fadlyana, Dewi Sumaryani Soemarko, Anang Endaryanto, Budi Haryanto, Andy Darma, Dian Kusuma Dewi, Dian Novita Chandra, Budi Hartono, Sonia Buftheim, Erika Wasito, Tonny Sundjaya, Ray Wagiu Basrowi

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Exploring the relationship between psoriasis and vitamin D by Aleksandra Kiełczewska, Grzegorz Szcześniak, Anna Kiełczewska

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O DIREITO FUNDAMENTAL À ALIMENTAÇÃO NOS TRIBUNAIS by Maria Célia Delduque, Alessandra Barreto da Silva

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Serious Games for Healthy Nutrition. A Systematic Literature Review by Ifeoma Adaji

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ORAL MANIFESTATIONS OF ANOREXIA IN ADOLESCENT PATIENTS by Gabriela Păduraru, Gabriela Ghiga, Nicoleta Gimiga, Vasile Valeriu Lupu, Laura Bozomitu

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Psychological empowerment of health professionals by Bianca Gomes Salles, Flávia Carvalho Pena Dias, Samantha Perissotto, Juliane Custódio de Andrade, Ariane Polidoro Dini, Renata Cristina Gasparino

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Childhood Obesity in Florida: A Narrative Review on Current Trends and Interventions by Corey Parliament, E. McKenzie Driscoll, Kristin Samuels, Laura Ward, Tammy M. Baranowski, Tara Kessinger, Alireza Jahan-mihan

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Validity, Reliability and Feasibility of the Eating Behavior Pattern Questionnaire (EBPQ) among Iranian female students by Shabnam Salekzamani, Mohammad Asghari-Jafarabadi, Parvin Dehghan

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Predictive model for dysmenorrhea level in female Taekwondo athletes: Investigating the influence of BMI and micronutrient intake by Asti Dewi Rahayu Fitrianingsih, Ayu Mutiara Santanu, Putri Novitasari

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Athlete experiences of communication strategies in applied sports nutrition and future considerations for mobile app supportive solutions by David Mark Dunne, Carmen Lefevre-Lewis, Brian Cunniffe, Brian Cunniffe, Samuel George Impey, David Tod, Graeme Leonard Close, James P. Morton, Rebecca Murphy

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Best Practice Recommendations for Dysphagia Management in Stroke Patients: A Consensus from a Portuguese Expert Panel by Isabel de Jesus Oliveira, Germano Rodrigues Couto, Rosa Vilares Santos, Ana Maria Campolargo, Cláudia Lima, Pedro Lopes Ferreira

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Educational actions conducted during the pandemic with primary health care professionals: a scoping review by Bruna Dias França, Kênia Lara Silva, Lilian Cristina Rezende, Francisco Carlos Felix Lana, Simone de Pinho Barbosa

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Evaluation of good practices in restaurants in Joinville, Santa Catarina, Brazil by Renata Carvalho Oliveira, Rosinei de Assis da Silveira, Rafaella Mafra

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The Prevalence of "at Risk" Eating Disorders among Athletes in Jordan by Hadeel A. Ghazzawi, Omar A. Alhaj, Lana S. Nemer, Adam T. Amawi, Khaled Trabelsi, Haitham A. Jahrami

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Alimentation et nutrition dans les départements et régions d'Outre-mer/Food and nutrition in the French overseas departments and regions

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Interdisciplinarity and interprofessionality in teamwork: perceptions of multiprofessional residents in Hospital Care by Ana Paula de Sousa Silva Baquião, Leonardo Melo Guedes, Claudia Helena Cerqueira Mármora, Rodrigo Sanches Peres, Fabiane Rossi dos Santos Grincenkov

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An overview about apitherapy and its clinical applications by Wilson Antonio Weis, Nicolas Ripari, Fernanda Lopes Conte, Mariana da Silva Honorio, Arthur Alves Sartori, Ramon Hage Matucci, José Maurício Sforcin

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Reducing Hispanic Children's Obesity Risk Factors in the First 1000 Days of Life: A Qualitative Analysis by Jennifer A. Woo Baidal, Shaniece Criss, Roberta E. Goldman, Meghan Perkins, Courtney Cunningham, Elsie M. Taveras

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Hospital admission flow and nutritional support in a cohort of pediatric patients with COVID-19 by Aline Pereira Queiroz, Caroline dos Santos, Greice Milena Sant'Ana Reis, Paulo Sergio Carvalho Matos, Rogério dos Santos e Santos, Tamires de Jesus Silva

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Enhanced Recovery After Caesarean Delivery: A Narrative Review by intan Nurhayati, Mardiati Nadjib

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