Ohcanbohtosat - "nutritive values"
Fáddáevttohusat
Fáddáevttohusat
- Biology, life sciences 15
- Research & information: general 15
- Food & society 5
- Technology: general issues 5
- Technology, engineering, agriculture 4
- Biotechnology 2
- Zoology & animal sciences 2
- Botany & plant sciences 1
- Chemical engineering 1
- Food & beverage technology 1
- History of engineering & technology 1
- Medicine 1
- Mental health services 1
- Public health & preventive medicine 1
- Science: general issues 1
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21
In Vitro Digestibility in Animal Nutritional Studies
Almmustuhtton 2020Fáttát: “…nutritive value…”
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Elektrovnnalaš Girjji oassi -
22
Qualitative and Nutritional Improvement of Cereal-Based Foods and Beverages
Almmustuhtton 2021Fáttát: “…nutritional value…”
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Elektrovnnalaš Girjji oassi -
23
How to Manage Migratory Pests and Potential Food Crises Locusts Plagues in the 2020’s
Almmustuhtton 2022Fáttát: “…nutritional value…”
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Elektrovnnalaš Girjji oassi -
24
Sustainable Functional Food Processing
Almmustuhtton 2022Fáttát: “…nutritional value…”
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Elektrovnnalaš Girjji oassi -
25
Sustainable Production in Food and Agriculture Engineering
Almmustuhtton 2020Fáttát: “…nutritional value…”
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Elektrovnnalaš Girjji oassi -
26
Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector
Almmustuhtton 2021Fáttát: “…nutritional value…”
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Elektrovnnalaš Girjji oassi -
27
Forest, Foods and Nutrition
Almmustuhtton 2021Fáttát: “…nutritional value…”
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DOAB: description of the publication
Elektrovnnalaš Girjji oassi