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1
Nutrition and Celiac Disease
Published 2014Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
2
Beta-Glucan in Foods and Health Benefits
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
3
Advances in Production, Properties and Applications of Sprouted Seeds
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
4
Cartilage Repair and Regeneration: Focus on Multi-Disciplinary Strategies
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
5
Advances in Cereal Crops Breeding
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
6
Advanced Research on Sprouts and Microgreens as a Source of Bioactive Compounds
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
7
Gluten Related Disorders Coeliac Disease and Beyond
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
8
Byproducts, Waste Biomass and Products to form Green Diesel and Biocrude Oils
Published 2020Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
9
Biodiversity of Mites
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
10
Novel Strategies for the Development of Healthier Meat and Meat Products and Determination of Their Quality Characteristics
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
11
Recent Advances in Cereals, Legumes and Oilseeds Grain Products Rheology and Quality
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
12
Physicochemical and Sensory Evaluation of Grain-Based Food
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
13
Arts Therapies with Children and Adolescents
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
14
Food, Health and Safety in Cross Cultural Consumer Contexts
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
15
Arts Therapies with Children and Adolescents
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
16
Productive and Ecological Aspects of Mixed Cropping System
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
17
Sensory Analysis and Consumer Research in New Product Development
Published 2021Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
18
Agroecological Approaches for Soil Health and Water Management
Published 2022Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
19
Methodologies Used in Remote Sensing Data Analysis and Remote Sensors for Precision Agriculture
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter -
20
Methodologies Used in Remote Sensing Data Analysis and Remote Sensors for Precision Agriculture
Published 2023Subjects: DOAB: download the publication
DOAB: description of the publication
Electronic Book Chapter