Search Results - "olive"

Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods

Subjects: “…olive oil…”
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Health Benefits of Mediterranean Diet by Martini, Daniela

Subjects: “…olive oil…”
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Modelling and Management of Irrigation System by Rodríguez Díaz, Juan Antonio

Subjects: “…olive orchard…”
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Molecular Mechanisms of Sensorineural Hearing Loss and Development of Inner Ear Therapeutics

Subjects: “…lateral superior olive…”
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Characterization of Bioactive Compounds in Foods and Plants Using Advanced Analytical Techniques

Subjects: “…extra-virgin olive oils…”
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Plant Oxidative Stress: Biology, Physiology and Mitigation

Subjects: “…olive pollen…”
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Photocatalysis in the Wastewater Treatment

Subjects: “…olive oil mill wastewater…”
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Building clinical pharmacology laboratory capacity in low- and middle-income countries: Experience from Uganda by Denis Omali, Allan Buzibye, Richard Kwizera, Pauline Byakika-Kibwika, Rhoda Namakula, Joshua Matovu, Olive Mbabazi, Emmanuel Mande, Christine Sekaggya-Wiltshire, Damalie Nakanjako, Ursula Gutteck, Keith McAdam, Philippa Easterbrook, Andrew Kambugu, Jan Fehr, Barbara Castelnuovo, Yukari C. Manabe, Mohammed Lamorde, Daniel Mueller, Concepta Merry

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Aid when 'there is nothing left to offer': Experiences of palliative care and palliative care needs in humanitarian crises by Lisa Schwartz, Elysée Nouvet, Sonya de Laat, Rachel Yantzi, Olive Wahoush, Wejdan A. Khater, Emmanuel Musoni Rwililiza, Ibraheem Abu-Siam, Gautham Krishnaraj, Takhliq Amir, Kevin Bezanson, Corinne Schuster Wallace, Oumou Bah Sow, Alpha Ahmadou Diallo, Fatoumata Binta Diallo, Laurie Elit, Carrie Bernard, Matthew Hunt

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Aid when 'there is nothing left to offer': Experiences of palliative care and palliative care needs in humanitarian crises. by Lisa Schwartz, Elysée Nouvet, Sonya de Laat, Rachel Yantzi, Olive Wahoush, Wejdan A Khater, Emmanuel Musoni Rwililiza, Ibraheem Abu-Siam, Gautham Krishnaraj, Takhliq Amir, Kevin Bezanson, Corinne Schuster Wallace, Oumou Bah Sow, Alpha Ahmadou Diallo, Fatoumata Binta Diallo, Laurie Elit, Carrie Bernard, Matthew Hunt

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A comparative analysis of national HIV policies in six African countries with generalized epidemics by Kathryn Church, Francis Kiweewa, Aisha Dasgupta, Mary Mwangome, Edith Mpandaguta, Francesc Xavier Gómez-Olivé, Samuel Oti, Jim Todd, Alison Wringe, Eveline Geubbels, Amelia Crampin, Jessica Nakiyingi-Miiro, Chika Hayashi, Muthoni Njage, Ryan G Wagner, Alex Riolexus Ario, Simon D Makombe, Owen Mugurungi, Basia Zaba

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Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue)

Subjects: “…olive oil…”
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The Effect of Diet and Nutrition on Postprandial Metabolism

Subjects: “…olive oil…”
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Pretreatment and Bioconversion of Crop Residues

Subjects: “…olive tree harvest…”
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Advances in Food Processing (Food Preservation, Food Safety, Quality and Manufacturing Processes)

Subjects: “…olive oil…”
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Drug Absorption Studies: In Situ, In Vitro and In Silico Models

Subjects: “…extra virgin olive oil…”
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Innovative Agrifood Supply Chain in the Post-COVID 19 Era

Subjects: “…olive paste…”
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Anti-aging Nutrients with Health Beneficial Effects

Subjects: “…olive peel…”
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Protective Behaviors and Secondary Harms Resulting From Nonpharmaceutical Interventions During the COVID-19 Epidemic in South Africa: Multisite, Prospective Longitudinal Study by Harling, Guy, Gómez-Olivé, Francesc Xavier, Tlouyamma, Joseph, Mutevedzi, Tinofa, Kabudula, Chodziwadziwa Whiteson, Mahlako, Ruth, Singh, Urisha, Ohene-Kwofie, Daniel, Buckland, Rose, Ndagurwa, Pedzisai, Gareta, Dickman, Gunda, Resign, Mngomezulu, Thobeka, Nxumalo, Siyabonga, Wong, Emily B, Kahn, Kathleen, Siedner, Mark J, Maimela, Eric, Tollman, Stephen, Collinson, Mark, Herbst, Kobus

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WP3 - Innovation in Agriculture and Forestry Sector for Energetic Sustainability

Subjects: “…olive pomace…”
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