Search Results - "olive"

Functional Foods and Food Supplements

Subjects: “…'Cobrançosa' and 'Galega Vulgar' olive cultivars…”
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Sustainable Agriculture and Soil Conservation

Subjects: “…olive…”
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Advances in Food, Bioproducts and Natural Byproducts for a Sustainable Future: From Conventional to Innovative Processes

Subjects: “…olive oil extraction…”
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Adsorbents for Water and Wastewater Treatment and Resource Recovery

Subjects: “…olive mill wastewater…”
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Innovations in the Food System: Exploring the Future of Food

Subjects: “…olive mill wastewater…”
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Asymptomatic transmission and high community burden of seasonal influenza in an urban and a rural community in South Africa, 2017-18 (PHIRST): a population cohort study by Cheryl Cohen, ProfPhD, Jackie Kleynhans, MSc, Jocelyn Moyes, MD, Meredith L McMorrow, MD, Florette K Treurnicht, PhD, Orienka Hellferscee, PhD, Azwifarwi Mathunjwa, BNurs, Anne von Gottberg, PhD, Nicole Wolter, PhD, Neil A Martinson, MD, Kathleen Kahn, ProfPhD, Limakatso Lebina, MD, Katlego Mothlaoleng, MPH, Floidy Wafawanaka, MPharm, Francesc Xavier Gómez-Olivé, PhD, Thulisa Mkhencele, MSc, Angela Mathee, PhD, Stuart Piketh, ProfPhD, Brigitte Language, PhD, Stefano Tempia, PhD, Amelia Buys, Angie Mathee, Anne von Gottberg, Brigitte Language, Cheryl Cohen, Lorens Maake, Floidy Wafawanaka, Florette Treurnicht, Jackie Kleynhans, Jocelyn Moyes, Kathleen Kahn, Katlego Mothlaoleng, Limakatso Lebina, Maimuna Carrim, Meredith L. McMorrow, Neil A. Martinson, Nicole Wolter, Orienka Hellferscee, Ryan G. Wagner, Stefano Tempia, Stuart Piketh, Thulisa Mkhencele, F. Xavier Gómes-Olivé

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Public Awareness of Food Products, Preferences and Practices

Subjects: “…olive oil…”
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Nutraceuticals and Human Health

Subjects: “…olive leaf…”
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Selected Papers from 27th European Biomass Conference & Exhibition (EUBCE 2019)

Subjects: “…olive trees…”
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Exploring self-determined solutions to service and system challenges to promote social and emotional wellbeing in Aboriginal and Torres Strait Islander people: a qualitative study by Anna P. Dawson, Anna P. Dawson, Eugene Warrior, Odette Pearson, Odette Pearson, Mark A. Boyd, Mark A. Boyd, Judith Dwyer, Kim Morey, Tina Brodie, Kurt Towers, Sonia Waters, Cynthia Avila, Courtney Hammond, Katherine J. Lake, Katherine J. Lake, 'Uncle' Frank Lampard, 'Uncle' Frank Lampard, 'Uncle' Frank Wanganeen, Olive Bennell, Darrien Bromley, Toni Shearing, Nathan Rigney, Schania Czygan, Nikki Clinch, Andrea Pitson, Alex Brown, Alex Brown, Natasha J. Howard, Natasha J. Howard

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Regional and sex-specific variation in BMI distribution in four sub-Saharan African countries: The H3Africa AWI-Gen study by Michèle Ramsay, Nigel J. Crowther, Godfred Agongo, Stuart A. Ali, Gershim Asiki, Romuald P. Boua, F. Xavier Gómez-Olivé, Kathleen Kahn, Christopher Khayeka-Wandabwa, Felistas Mashinya, Lisa Micklesfield, Freedom Mukomana, Engelbert A. Nonterah, Cassandra Soo, Hermann Sorgho, Alisha N. Wade, Ryan G. Wagner, Marianne Alberts, Scott Hazelhurst, Catherine Kyobutungi, Shane A. Norris, Abraham R. Oduro, Osman Sankoh, Halidou Tinto, Stephen Tollman, as members of AWI-Gen and the H3Africa Consortium

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Advance in Post-harvest Preservation Technology

Subjects: “…olive cake…”
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Biomass Chars: Elaboration, Characterization and Applications ? by Limousy, Lionel

Subjects: “…olive mill solid wastes (OMSWs)…”
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Polymeric Systems as Antimicrobial or Antifouling Agents by Francolini, Iolanda

Subjects: “…olive mill wastewater…”
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Soil Water Conservation. Dynamics and Impact by Pirastru, Mario

Subjects: “…olive grove…”
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Isolation and Identification of Bioactive Secondary Metabolites

Subjects: “…olive leaves…”
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Water Management for Sustainable Food Production

Subjects: “…olives trees…”
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Renewable Energy Production from Energy Crops and Agricultural Residues

Subjects: “…olive groves…”
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Natural Fiber Based Composites

Subjects: “…olive stone…”
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By-Products: Characterisation and Use as Food

Subjects: “…olive-derived biomass…”
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