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  1. 101
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    Plant Natural Products for Human Health by Zhang, Hongjie

    Published 2019
    Subjects: “…onion…”
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  2. 102
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    The Potential of Dietary Antioxidants

    Published 2022
    Subjects: “…onion skin…”
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  3. 103
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    Natural Polyphenols in Human Health Volume I

    Published 2023
    Subjects: “…red onion…”
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  4. 104
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    Natural Polyphenols in Human Health Volume II

    Published 2023
    Subjects: “…red onion…”
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  5. 105
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    Advances in Agricultural Engineering Technologies and Application Volume I

    Published 2023
    Subjects: “…onion…”
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  6. 106
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    Advances in Agricultural Engineering Technologies and Application Volume II

    Published 2023
    Subjects: “…onion…”
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  7. 107
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    Differences in Antioxidant Potential of <i>Allium cepa</i> Husk of Red, Yellow, and White Varieties by Irina Chernukha, Nadezhda Kupaeva, Elena Kotenkova, Daniil Khvostov

    Published 2022
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  8. 108
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    HUBUNGAN BUDIDAYA BAWANG MERAH (Allium Ascalonicum L.) DENGAN TINGKAT KESEJAHTERAAN PETANI DI DESA SIDAMULYA KECAMATAN JALAKSANA KABUPATEN KUNINGAN by Endianto, Andri

    Published 2015
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  9. 109
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    RESIDU PESTISIDA PIRETROID PADA BAWANG MERAH DI DESA SRIGADING KECAMATAN SANDEN KABUPATEN BANTUL by Iin Narwanti, Eko Sugiharto, Chairil Anwar

    Published 2012
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  10. 110
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    Test of the Potential of Ethanol Extracts, Simplician Medium and Forest Umbi Juice (Eleutherine bulbosa (Factory) Urb.) against Blood Glucose Levels of Rats, and Histopatology Ratk... by Joni Tandi, Tien Wahyu Handayani, Ni Wayan Ika Purwasih

    Published 2020
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  11. 111
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    Peningkatan Keterampilan Pembudidaya Ikan Melalui Pelatihan Pembuatan Pakan Herbal Untuk Kelompok Pembudidaya Ikan di Kelurahan Pahandut Seberang, Palangkaraya by Maryani Maryani, Ida Ratnasari, Nursiah Nursiah

    Published 2019
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  12. 112
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    Improving crop productivity in low land through crop intensification in Bangladesh by MAK Mian, AA Begum

    Published 2024
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  13. 113
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    POTENSI EFEK HIPOGLIKEMIK KOMBINASI EKSTRAK ETANOL UMBI BAWANG HUTAN (Eleutherine bulbosa) DAN KULIT BATANG KAYU MANIS (Cinnamomum burmanii) PADA TIKUS (Rattus norvegicus) DIABETES... by Devyayu Prabaningsih, Yuliet Yuliet, Ririen Hardani

    Published 2016
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  14. 114
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    POTENSI EKSTRAK BAWANG DAYAK (Eleutherine sp) SEBAGAI OBAT HERBAL TERSTANDAR (OHT) PADA PENGOBATAN MEDIS by Hery Poerwosusanta, Mulyohadi Ali, Zairin Noor, Karyono Mintaroem, Edi Widjajanto

    Published 2018
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  15. 115
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    UJI AKTIVITAS ANTIINFLAMASI KUERSETIN KULIT BAWANG MERAH (Allium cepa L.) PADA MENCIT PUTIH JANTAN (Mus musculus) by Yulistia Budianti Soemarie

    Published 2016
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  16. 116
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    Modulating effect of Allium cepa on kidney apoptosis caused by Toxoplasma gondii by Yaghub gharadaghi, Saeedeh Shojaee, Arash Khaki, Amir Hatef, Hamid Reza Ahmadi Ashtiani, Hossin Rastegar, Fatemeh Fathiazad

    Published 2012
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  17. 117
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    Antimicrobial activities of untreated and grape vinegar treated selected vegetables against common food borne pathogens by Jyotsana Singh, Amar P Garg

    Published 2023
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  18. 118
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    Exploring the core competencies of clinical nurses in chinese tertiary hospitals: a qualitative content analysis by Meihan Chen, Aiping Wang, Baosen Zhou

    Published 2023
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  19. 119
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    POTENSI EKSTRAK UMBI BAWANG BOMBAY (ALLIUM CEPA LINNAEUS) SEBAGAI INHIBITOR KOROSI PADA BAJA KARBON DALAM MEDIUM HCL 0,5 M by Hakim, Lukman Nul

    Published 2017
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  20. 120
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    A review of anti-inflammatory, antioxidant, and immunomodulatory effects of Allium cepa and its main constituents by Narges Marefati, Vahideh Ghorani, Farzaneh Shakeri, Marzie Boskabady, Farzaneh Kianian, Ramin Rezaee, Mohammad Hosein Boskabady

    Published 2021
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