Search Results - "organoleptic"

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  1. 1
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    Bioactive Molecules with Healthy Features to Food and Non-food Applications

    Published 2021
    Subjects: “…organoleptic properties…”
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    Electronic Book Chapter

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  2. 2
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    Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods

    Published 2023
    Subjects: “…organoleptic parameters…”
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  3. 3
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    Research on Characterization and Processing of Table Olives

    Published 2021
    Subjects: “…organoleptic…”
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  4. 4
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    Poultry: Breeding, Health, Nutrition, and Management

    Published 2022
    Subjects: “…technological and organoleptic characteristics…”
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  5. 5
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    Thermal and Non-Thermal Treatments to Preserve and Encourage Bioactive Compounds in Fruit and Vegetables Based Products

    Published 2023
    Subjects: “…organoleptic properties…”
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    Electronic Book Chapter

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  6. 6
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    Functional Foods and Food Supplements

    Published 2021
    Subjects: “…organoleptic assessment…”
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