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Showing 1 - 20 results of 20 for search '"pears"', query time: 0.12s Refine Results
  1. 1
    The pears of New York

    The pears of New York by Hedrick, U. P., 1870-1951; Francis, E. H. (Edward H.), 1862- [Contributor]; Howe, G. H. (George Henry), 1888- [Contributor]; Taylor, O. M. (Orrin Morehouse), 1865-1932 [Contributor]; Tukey, H. B. (Harold Bradford), 1896-1971 [Contributor]

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  2. 2
    Expanding Fields of Architectural Discourse and Practice Curated Works from the P.E.A.R. Journal

    Expanding Fields of Architectural Discourse and Practice Curated Works from the P.E.A.R. Journal

    Published 2020
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  3. 3
    Expanding Fields of Architectural Discourse and Practice Curated Works from the P.E.A.R. Journal

    Expanding Fields of Architectural Discourse and Practice Curated Works from the P.E.A.R. Journal

    Published 2020
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  4. 4
    Update on Nutrition and Food Allergy

    Update on Nutrition and Food Allergy

    Published 2022
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  5. 5
    Plant Cryopreservation

    Plant Cryopreservation

    Published 2022
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  6. 6
    Postharvest Handling of Horticultural Crops

    Postharvest Handling of Horticultural Crops

    Published 2022
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  7. 7
    Solid-Phase Microextraction

    Solid-Phase Microextraction by Tzanavaras, Paraskevas D.

    Published 2020
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  8. 8
    Guide to the Naturalized and Invasive Plants of Laikipia

    Guide to the Naturalized and Invasive Plants of Laikipia by Witt, Arne

    Published 2017
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  9. 9
    Impact of Agricultural Practices on Biodiversity of Soil Invertebrates

    Impact of Agricultural Practices on Biodiversity of Soil Invertebrates

    Published 2021
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  10. 10
    Innovative Research in the Food Packaging to Improve Food Quality and Shelf Life

    Innovative Research in the Food Packaging to Improve Food Quality and Shelf Life

    Published 2021
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  11. 11
    Recent Innovations in Post-harvest Preservation and Protection of Agricultural Products

    Recent Innovations in Post-harvest Preservation and Protection of Agricultural Products

    Published 2022
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  12. 12
    Innovative Pasta with High Nutritional and Health Potential

    Innovative Pasta with High Nutritional and Health Potential

    Published 2023
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  13. 13
    Innovative Pasta with High Nutritional and Health Potential

    Innovative Pasta with High Nutritional and Health Potential

    Published 2023
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  14. 14
    Food Authentication: Techniques, Trends and Emerging Approaches

    Food Authentication: Techniques, Trends and Emerging Approaches by González-Domínguez, Raúl

    Published 2020
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  15. 15
    Horticultural Crop Response to Different Environmental and Nutritional Stress

    Horticultural Crop Response to Different Environmental and Nutritional Stress

    Published 2021
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  16. 16
    Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage

    Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage

    Published 2021
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  17. 17
    Fast Non-destructive Detection Technology and Equipment for Food Quality and Safety

    Fast Non-destructive Detection Technology and Equipment for Food Quality and Safety

    Published 2023
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  18. 18
    Application of Plant Growth Promoting Microorganism and Plant Growth Regulators in Agricultural Production and Research

    Application of Plant Growth Promoting Microorganism and Plant Growth Regulators in Agricultural Production and Research

    Published 2021
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  19. 19
    Natural Polyphenols in Human Health Volume I

    Natural Polyphenols in Human Health Volume I

    Published 2023
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  20. 20
    Natural Polyphenols in Human Health Volume II

    Natural Polyphenols in Human Health Volume II

    Published 2023
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